Creamy chicken tagliatelle with tenderstem broccoli
Creamy chicken tagliatelle with tenderstem broccoli

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, creamy chicken tagliatelle with tenderstem broccoli. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy chicken tagliatelle with tenderstem broccoli is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Creamy chicken tagliatelle with tenderstem broccoli is something that I’ve loved my entire life. They’re fine and they look fantastic.

Great recipe for Creamy chicken tagliatelle with tenderstem broccoli. When I was a student I had a crazy summer job in America, selling educational books door to door. This dish is based on a dish I. HEAT a bit of oil in a large skillet and cook the pieces of chicken for a few minutes.

To get started with this recipe, we must first prepare a few components. You can cook creamy chicken tagliatelle with tenderstem broccoli using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Creamy chicken tagliatelle with tenderstem broccoli:
  1. Get 35 g plain flour
  2. Make ready 35 g butter
  3. Take 350 ml milk warmed but not mandatory just helps blend better
  4. Take 100-125 g cheese, grated (Cheddar, Gouda or Gruyere)
  5. Take 1 tsp English mustard (optional but brings out cheese flavour and colour)
  6. Get 200 g tagliatelle
  7. Prepare 1 chicken breast, diced 2cm sq (approx 170g)
  8. Make ready 200 g Tenderstem broccoli, 3-4cm pieces
  9. Prepare 5-6 sun-dried tomatoes, sliced
  10. Prepare Salt and pepper
  11. Take Chilli flakes (optional)

After the chicken is done it's time to put the pasta in the boiling water. The time it takes the pasta to cook should be the time it would take you to make the sauce. With the boiling water add the broccoli in the same container. Creamy goat cheese or feta cheese would taste amazing and totally change the flavor profile of the dish.

Instructions to make Creamy chicken tagliatelle with tenderstem broccoli:
  1. Make the cheese sauce (can be done ahead of time or whilst the pasta is cooking). Melt the butter in a medium pan. Add the flour and stir together for a few minutes to cook out the flour.
  2. With whisk at the ready, add all the milk and whisk like crazy for a minute until all smooth. Stir with a spoon, and cook for a few minutes. Add the mustard if using, and cheese. When the cheese has melted season with salt and pepper and set aside.
  3. Prepare the Tenderstem in a basket ready for steaming over the pasta as it cooks. Add the pasta to a pan of boiling water, and cook according to the packet instructions. Pop the basket over the pasta pan to steam broccoli for 7-9 mins, depending on the thickness of the stalks (just nibble a bit to see when done!)
  4. Whilst this is cooking, get a frying pan with a little oil in it ready to fry the chicken. (Make sure it is all a similar thickness: See below) Season and fry for 7-8 mins, so that it is still tender and juicy, but not pink in the middle.
  5. When the pasta is cooked drain it and retain 2 tbsps of cooking water in the pan. Add 2-3 ladles of the cheese sauce over the pasta and coat the pasta with the sauce.
  6. Then add the Tenderstem, the cooked chicken and sun-dried tomatoes. Stir and serve. Sprinkle with chilli flakes if desired.
  7. Troubleshoot: No Tenderstem? Purple sprouting would work or even wilt in some spinach instead. Pour boiling water over spinach in a colander, and then throw it in after you have coated the pasta in cheese sauce.
  8. Troubleshoot: No steamer? Pop in the pan with the pasta for the last 5 minutes of cooking time
  9. Troubleshoot: If the chicken breast is fat at one end and thin at the other, cover with foil and hit with a rolling pin to it to make it more even!

With the boiling water add the broccoli in the same container. Creamy goat cheese or feta cheese would taste amazing and totally change the flavor profile of the dish. If you don't like things spicy, leave out the red pepper flakes. Recipe Ideas for Chicken Broccoli Pasta. For extra flavor, consider stirring in some store-bought or homemade pesto.

So that’s going to wrap this up for this special food creamy chicken tagliatelle with tenderstem broccoli recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!