Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sticky bbq chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sticky bbq chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sticky bbq chicken is something which I’ve loved my whole life.
These delicious sticky BBQ chicken wings are so easy to make. This recipe shows you how to make a simple sticky BBQ sauce for your chicken wings. Sticky BBQ Chicken The most requested Sticky BBQ Chicken, this recipe will take you to the quickiest method to serve with. Sticky-sweet BBQ chicken is the quintessential summer dinner that shouldn't be limited to the lucky folks with backyard grills.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sticky bbq chicken using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sticky bbq chicken:
- Take 6 chicken thighs, skin on
- Take 50 g unsalted butter
- Prepare 50 g tomato ketchup
- Get 50 g Brown sauce
- Take 1-2 cloves garlic, crushed
- Take 2 tbsp Worcestershire Sauce
- Make ready 1 tbsp Marmalade
- Make ready Salt & Pepper
This sticky BBQ marinade is one of the best, in my opinion. Best served with boiled rice with peas incorperated. These Sticky BBQ Chicken Thighs are fantabulously tasty. I had taken some chicken thighs out of the freezer and left them in the fridge to thaw overnight.
Steps to make Sticky bbq chicken:
- Pre-heat the oven to 180 Fan/200C/Gas6. - Place the chicken thighs onto a non-stick baking tray (or line one with greased foil). - Pat them dry on both sides with some kitchen paper. - Place in the oven for 25 minutes. Meanwhile make the BBQ coating.
- Put all the other ingredients into a saucepan over a low-medium heat & allow everything to melt together. Set aside until the chicken is ready to come out of the oven. - Once the 25 minutes is up, remove the chicken from the oven & coat with the BBQ sauce, flip the thighs over & coat the other side. - Put the chicken back in the oven for 8 minutes, then remove, give them another basting & return to the oven.
- Repeat after another 8 minutes then return the chicken to the oven, turn the temperature up to 200Fan/220C/Gas7 & cook for a final 5 minutes. - Serve immediately.
These Sticky BBQ Chicken Thighs are fantabulously tasty. I had taken some chicken thighs out of the freezer and left them in the fridge to thaw overnight. I am never entirely sure what I want to do with. Season Chicken legs with BBQ Rub, making sure all pieces are fully covered. Place in air fryer On the Sticky BBQ Chicken Legs recipe, I'm wondering if it leaves the air fryer extremely messy.
So that’s going to wrap it up with this exceptional food sticky bbq chicken recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!