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Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's spicy green chilie chicken stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mike's Spicy Green Chilie Chicken Stew is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mike's Spicy Green Chilie Chicken Stew is something that I have loved my whole life. They are nice and they look fantastic.

Here is how you achieve it. Great recipe for Mike's Spicy Green Chilie Chicken Stew. For Callies' finale, she was charged with teaching her very own class - completely unassisted. While being video taped no less!

To get started with this particular recipe, we must prepare a few components. You can cook mike's spicy green chilie chicken stew using 32 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Green Chilie Chicken Stew:

1. Take ● For The Meat
2. Get 1 LG Rotisserie Chicken [shreaded from bone]
3. Take ● For The Canned Goods
4. Get 5 (14 oz) Cans Chicken Broth
5. Take 1 (10 oz) Can ROTELL Tomatoes
6. Take 1 (1 Pound) Can Tomatillos [drained - crushed]
7. Take ● For The Fresh Vegetables
8. Take 3 Pounds Fresh Roasted Hatch Green Chilies [peeled - stems/seeds removed - chopped - reserve 1 pound - we used extra hot chiles]
9. Make ready 1 EX LG Vidalia Onion [chopped]
10. Get 6 Cloves Garlic [smashed - minced]
11. Take 2 EX LG Jalapeños [seeds/membranes removed - chopped]
12. Prepare 1 LG Bunch Fresh Cilantro [leaves - chopped - add 1/2 initially - reserve other 1/2 for your finish & garnish]
13. Make ready 1/2 Cup Green Bell Peppers [chopped]
14. Make ready 3 LG Potatoes [peeled - chopped]
15. Make ready ● For The Spices
16. Take 3 tbsp Ground Cumin [reserve 1 tbsp]
17. Make ready 1 1/2 tbsp Granulated Garlic Powder [reserve 1/2 tbsp]
18. Get 1 1/2 tbsp Granulated Onion Powder [reserve 1/2 tbsp]
19. Make ready 1 tbsp Salt [or more to taste]
20. Prepare 1/2 tsp Celery Seed
21. Get 1 tsp Green Chile Powder
22. Take 1 tsp Mexican Oregeno [crushed]
23. Prepare 1/2 tbsp Fresh Ground Black Pepper
24. Prepare ● For The Finish
25. Take 1/2 Cup Mexican 3 Cheese [added last]
26. Get ● For The Sides & Garnishments
27. Prepare Sour Cream
28. Prepare Shreaded Cheese
29. Get Flour Tortillas
30. Make ready Tortilla Chips
31. Get Fresh Cilantro
32. Make ready Queso Fresco Cheese

Man was it delicious or what!? Especially with the warm flour tortillas, fresh chips and extra cilantro served to the side! You all do make me so stinking proud! Mike's Spicy Green Chile Chicken Stew step by step.

Instructions to make Mike's Spicy Green Chilie Chicken Stew:

1. Strip chicken meat from bones and shread.
2. Chop your vegetables. Add 1/2 Cilantro leaves and potatoes last.
3. Canned goods needed. Add to pot with all seasonings.
4. Simmer for 30 minutes.
5. Add potatoes and simmer 20 minutes longer - or until potatoes are soft. In the last 5 minutes - add anything that says, "reserves." Except for cheese and cilantro.
6. Turn off heat and allow stew to set for 10 minutes. Then, add cheese and reserved cilantro and mix.
7. Serve hot with warm flour tortillas or, sturdy tortilla chips with cilantro, cheese and sour cream. Enjoy!

You all do make me so stinking proud! Mike's Spicy Green Chile Chicken Stew step by step. Here's the bulk of what you'll need. Rough chop your vegetables and herbs. Or, feel free to cheat with preshreadded rotisserie chicken.

So that’s going to wrap this up with this exceptional food mike's spicy green chilie chicken stew recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!