Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken fried tomatillos w/ smoked cumin dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Flour in the first bowl, egg wash in the second, and panko in the third. Move broiler rack into position closest to flame. Simmer until the tomatillos are soft. Then, transfer the mixture to a blender and purée until completely smooth.
Chicken Fried Tomatillos w/ Smoked Cumin Dip is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken Fried Tomatillos w/ Smoked Cumin Dip is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken fried tomatillos w/ smoked cumin dip using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fried Tomatillos w/ Smoked Cumin Dip:
- Prepare 4 small tomatillos; sliced thin horizontally
- Take 3 eggs
- Take 2 T milk
- Prepare 1.5 C panko breadcrumbs
- Make ready 1/2 C mayonnaise
- Take 3/4 t smoked cumin
- Get 1 t smoked paprika
- Prepare 1/4 t ground white pepper
- Get 1 pinch sea salt
- Prepare 1/2 lime; juiced
- Take 1/4 C sour cream
- Get as needed vegetable oil
It also pairs well with a variety of seasonings and flavors. Saute onions and garlic in a pan with some oil. Transfer chicken, spices, cooked onion-garlic mixture to slow cooker pot along with beans, potatoes, tomatiolls sauce. Chicken Fried Tomatillos w/ Smoked Cumin Dip small tomatillos; sliced thin horizontally, eggs, milk, panko breadcrumbs, mayonnaise, smoked cumin, smoked paprika, ground white pepper ChefDoogles Directions.
Steps to make Chicken Fried Tomatillos w/ Smoked Cumin Dip:
- Mix together sour cream, mayonnaise, cumin, lime, paprika, white pepper, and salt.
- Set up a 3 step breading station for the tomatillos. Flour in the first bowl, egg wash in the second, and panko in the third. Set up a wire rack to hold the tomatillos to the right of bowl #3.
- Use your left hand as your "dry hand" and your right hand as your "wet" hand. Dip the tomatillos in the flour with your left hand, egg wash with your right, and panko with your left. Use your left hand to set on the wire rack. Double bread each tomatillo.
- Heat oil to 350° using a deep fry thermometer. Fry on each side 1-2 minutes or until golden and crispy. Season with salt immediately upon removing tomatillos from oil.
- Variations; Caramelized onions, yogurt, dill, guacamole, avocado, jicama, mint, olive oil, pumpkin seeds, scallions, tomatoes, cream cheese
Transfer chicken, spices, cooked onion-garlic mixture to slow cooker pot along with beans, potatoes, tomatiolls sauce. Chicken Fried Tomatillos w/ Smoked Cumin Dip small tomatillos; sliced thin horizontally, eggs, milk, panko breadcrumbs, mayonnaise, smoked cumin, smoked paprika, ground white pepper ChefDoogles Directions. In a large nonstick skillet, heat oil over medium heat. In a small bowl, mix picante sauce, water, bouillon and remaining cumin; pour over chicken. Dredge a tomatillo in the flour, dip it in the egg mixture and then dredge in the panko.
So that’s going to wrap this up with this exceptional food chicken fried tomatillos w/ smoked cumin dip recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
