Balsamic Marinated Chicken Thigh
Balsamic Marinated Chicken Thigh

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, balsamic marinated chicken thigh. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Balsamic Marinated Chicken Thigh is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Balsamic Marinated Chicken Thigh is something which I’ve loved my entire life. They’re fine and they look fantastic.

We Have Almost Everything on eBay. You can bake the chicken ahead of time to use for meal prep. They are delicious over a salad for lunch! For an easy weeknight meal or a casual weekend get together, Balsamic Chicken Thighs are always a welcome sight at the table.

To get started with this recipe, we have to prepare a few ingredients. You can cook balsamic marinated chicken thigh using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Balsamic Marinated Chicken Thigh:
  1. Take 500-600 g Chicken Thigh Fillets
  2. Make ready Salt & Black Pepper
  3. Prepare 1 clove Garlic *grated
  4. Take 1 tablespoon Dry Italian Herb Mix
  5. Prepare 2 tablespoons Balsamic Vinegar
  6. Take 1 tablespoon Olive Oil
  7. Take <Fresh Tomato Sauce>
  8. Take 1 Tomato *diced
  9. Take 1/4 Red Onion *finely chopped
  10. Make ready 1 clove Garlic *minced or grated
  11. Prepare 1 handful Fresh Basil *chopped
  12. Prepare 1-2 tablespoons Balsamic Vinegar
  13. Take 1-2 tablespoons Olive Oil
  14. Take Salt & Freshly Ground Black Pepper

Remove chicken from plastic bag, making sure the chicken is well coated with marinade; discard remaining marinade. Heather says: This recipe for balsamic marinated chicken is sort of a repeat. Because sometimes you don't want to cook a whole chicken and grab the super-value pack of chicken thighs or leg quarters when they go on sale. Like the garlic and soy chicken thighs, this recipe is simple, the only drawback is it.

Instructions to make Balsamic Marinated Chicken Thigh:
  1. Season Chicken Thigh Fillets with Salt and Black Pepper quite well. Then add Garlic, Dry Italian Herb Mix, Balsamic Vinegar and Olive Oil, massage well, and allow to marinate in the fridge overnight or at least half a day.
  2. Cook marinated Chicken Fillets on a BBQ plate, frying pan or grill pan. Serve with plenty of salad.
  3. To make Fresh Tomato Sauce, combine all the ingredients and season with Salt & Freshly Ground Black Pepper. I recommend to make this sauce just before you serve the Chicken.

Because sometimes you don't want to cook a whole chicken and grab the super-value pack of chicken thighs or leg quarters when they go on sale. Like the garlic and soy chicken thighs, this recipe is simple, the only drawback is it. Spoon sauce over thighs to serve. Balsamic, Honey, Soy Sauce and Garlic Marinated Chicken (thighs and breast) can be served at room temperature - perfect for a picnic or buffet ! Prefer to grill the chicken - the marinade will help keep the meat juicy.

So that is going to wrap it up with this exceptional food balsamic marinated chicken thigh recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!