Pho Ga, Vietnamese Chicken Noodle Soup
Pho Ga, Vietnamese Chicken Noodle Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pho ga, vietnamese chicken noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pho Ga, Vietnamese Chicken Noodle Soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Pho Ga, Vietnamese Chicken Noodle Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

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To begin with this recipe, we must first prepare a few components. You can have pho ga, vietnamese chicken noodle soup using 27 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Pho Ga, Vietnamese Chicken Noodle Soup:
  1. Prepare Meat
  2. Take 500 g Chicken Thigh (On the Bone)
  3. Get Chicken Breast Boneless (Optional)
  4. Make ready Broth
  5. Take 1 Knotted Chicken Stock Pod
  6. Get 4 Cups Water
  7. Take 5 TBPS Fish Sauce
  8. Prepare 1/2 TPS Sugar
  9. Make ready 2 TBPS Salt
  10. Make ready 1 Onion
  11. Take 2 Inches Ginger
  12. Make ready 2 Bunches Spring Onions
  13. Get 3 Pods Star Anise
  14. Take 3 Cloves
  15. Take 1 TBPS Black Pepper Corn
  16. Make ready 2 TBPS Coriander Seeds
  17. Get 1 Handful Coriander
  18. Make ready Noodles
  19. Take 1 Packet Pho Rice Noodles
  20. Take Garnish
  21. Take 3-4 Thai Basil
  22. Prepare 1 Lime
  23. Prepare Bean Sprouts
  24. Get Coriander
  25. Make ready Spring Onions
  26. Make ready Mint
  27. Make ready Birds Eye Chilli

It is very popular in Vietnam on the street or in restaurants alike. This delicious pho soup is usually made with beef, but sometimes it calls for chicken. My recipe uses chicken, making it Pho Ga. In a large saucepan, add the caramelised shallots and garlic, lemongrass, ginger, star anise, cinnamon stick, coriander seeds, Chinese five-spice, peppercorns, sugar, fish sauce, chicken stock and chicken breasts.

Instructions to make Pho Ga, Vietnamese Chicken Noodle Soup:
  1. Soak in hot water for 20 - 25 mins until soft
  2. Drain and soak in cold water after
  3. Cook soaked noodles in a separate pot for 1 - 2 minutes once the broth is ready
  4. Roast or Char whole onion over an open fire on a stove & set aside
  5. Slice and smash 2 inches of ginger
  6. Cut 2 bunches of green onions in half and smash the ends.
  7. Pan toast star anise, cloves, black peppercorns & coriander seed till it’s fragrant.
  8. Add cut ginger, spring onions & coriander into the pan to fry.
  9. Put all toasted ingredients into a soup bag and place them into a soup pot.
  10. Add water, chicken stock, fish sauce, sugar, salt.
  11. Once boiling, add chicken in for 10 - 15 minutes
  12. Remove chicken from the broth after 10 - 15 mins. Shred meat off and set meat aside.
  13. Put bones & spare parts back into the pot to continue simmer for better broth
  14. Taste as it goes, feel free to add more fish sauce or salt for more taste.
  15. Put bean sprouts at the bottom of a serving bowl
  16. Put cooked noodles on top of the bean sprouts
  17. Lay meat on top
  18. Add broth in
  19. Lay spring onions, Thai basil, mint & coriander on top
  20. Squeeze a wedge of lime
  21. On a separate condiment saucer, dice chilli up and add fish sauce

My recipe uses chicken, making it Pho Ga. In a large saucepan, add the caramelised shallots and garlic, lemongrass, ginger, star anise, cinnamon stick, coriander seeds, Chinese five-spice, peppercorns, sugar, fish sauce, chicken stock and chicken breasts. Pho (pronounced fuh) is a Vietnamese noodle dish with meat, broth, herbs and spices. Pho Bo which is a beef noodle soup, is very popular, but wanting to make something a little lighter, we went with chicken which is called Pho Ga (fuh gah). It is actually spelled phở gà in Vietnamese.

So that is going to wrap it up for this special food pho ga, vietnamese chicken noodle soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!