Battered Chicken with Teriyaki Sauce
Battered Chicken with Teriyaki Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, battered chicken with teriyaki sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

We are absolutely loving this new Teriyaki Chicken recipe!!! Just three ingredients and the simple coating and frying of the chicken pieces is super quick, you can have this ready to go in the oven in no time. My kids said it was better then their favorite Chinese restaurant! Dip chicken into batter and fry in oil until light brown.

Battered Chicken with Teriyaki Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Battered Chicken with Teriyaki Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook battered chicken with teriyaki sauce using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Battered Chicken with Teriyaki Sauce:
  1. Get Ingredients
  2. Get 1 or 1/2 kls - Chicken (Chopped into parts)
  3. Prepare 2 cup - flour
  4. Prepare 1 to 2 cups - water (adjust to thicken)
  5. Prepare 1 pc - egg (whole)
  6. Get Sauce
  7. Get 1 tbsp - oil
  8. Take 3 clove - garlic
  9. Prepare 1 pc - ginger
  10. Take 1 pc - red onion
  11. Get 1 cup - brown sugar
  12. Take 150 ml to 200ml - water
  13. Make ready 1 tbsp - soy sauce
  14. Prepare 1 tbsp - sesame oil
  15. Get 1 tsp - chicken powder
  16. Make ready 1 tsp - chili powder or chili sauce

Combine flour, salt, pepper, and thyme. Dip chicken in egg, then in flour mixture. After frying, dip chicken in teriyaki glaze and place on paper towel. For Glaze: Combine soy sauce, honey, sherry, garlic, and ginger.

Instructions to make Battered Chicken with Teriyaki Sauce:
  1. Pre heat your stove in a high heat for deep frying. Marinate the chicken with salt and pepper then set aside.
  2. Make the coating for the chicken. In a bowl mix the flour an water and whisk it until it gets thick, and add the egg and whisk again, then set aside.
  3. If your deep frying is hot, you can now put the marinated chicken into the Coating you've made, deep the chicken into the coating and place it into your deep fryer and wait until the chicken is cooked, and place it inyo a plate and set aside.
  4. For the Sauce. In a sauce pan, place the oil, add the ginger, wait until it turns into golden brown and add the garlic and onions, saute for 1min and add the sugar, wait until it caramelized into the veggies, add the water and whisk it until the sugar melts into it, add soy sauce, sesame oil, chicken powder, chili powder and whisk it in 2 to 3min, use some cornstarch to thicken it and your done! :))
  5. Enjoy and Happy Eating!! <3

After frying, dip chicken in teriyaki glaze and place on paper towel. For Glaze: Combine soy sauce, honey, sherry, garlic, and ginger. Heat mixture in microwave (do not boil). In skillet, melt butter, add chicken to skillet. Stir in teriyaki sauce, lemon juice, garlic and sugar.

So that is going to wrap this up with this special food battered chicken with teriyaki sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!