Barbeque chicken salad in tahini sauce
Barbeque chicken salad in tahini sauce

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, barbeque chicken salad in tahini sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Barbeque chicken salad in tahini sauce Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, barbeque chicken salad in tahini sauce. It is one of my favorites food recipes.

Barbeque chicken salad in tahini sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Barbeque chicken salad in tahini sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook barbeque chicken salad in tahini sauce using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Barbeque chicken salad in tahini sauce:
  1. Take For tahini sauce
  2. Prepare 1/4 cup sesame seeds
  3. Get 6 tbsp olive oil
  4. Get 1 tbsp lemon juice
  5. Make ready 1 tsp chopped garlic
  6. Take to taste Salt
  7. Make ready Other ingredients
  8. Take 1 Piece chicken breast
  9. Get 4-5 tbsp barbeque sauce
  10. Get 2 tsp chilli flakes
  11. Prepare 1 tsp black pepper powder
  12. Get Salt as per taste
  13. Make ready 3 tbsp olive oil
  14. Make ready 1 cup assorted strips of bell pepper;red, yellow, green
  15. Get 1/2 cup strips of carrots
  16. Prepare 1 onion, sliced
  17. Prepare 2 tbsp chopped garlic
  18. Prepare 1 tomato,cut into strips
  19. Take 1 cucumber, cut into strips
  20. Get 1/2 cup Hung curd
  21. Prepare 1 tbsp honey
  22. Make ready 1 tsp oregano
  23. Take 1 tbsp fresh chopped parsley

Creamy tahini adds nuttiness and is super savory. The trick is to pair that rich sauce with a bright and tangy pickled vegetable to balance it out. We love it on crusty bread with pickled green tomatoes, and it's just as good on crackers with pickled shallots or in lettuce cups. For dressing, stir together the tahini, soy sauce, vinegar, salad oil, sugar, chili oil, and garlic.

Steps to make Barbeque chicken salad in tahini sauce:
  1. Marinate chicken breast for 10-15 minutes with barbeque sauce, 1/2 tsp chilli flakes, salt, 1/2 tsp black pepper powder and oil.
  2. Heat grill pan, brush it with some oil and cook both sides till done.
  3. Then cut it into small chunks, keep aside.
  4. Dry roast sesame seeds for 3-4 minutes.
  5. In mixer jar put roasted sesame seeds, olive oil, salt, chopped garlic, lemon juice and prepare a smooth paste, tahini sauce is ready.
  6. Heat oil, add chopped garlic, sliced onion and saute for awhile in high flame.
  7. Add strips of carrot, red, yellow and green bell pepper and fry in high flame for a minute.
  8. Add strips of tomatoes, cucumbers and put off the flame at that moment.
  9. In a big bowl; put hung curd, tahini sauce, honey, black pepper powder, oregano and salt, mix it till it well combined.
  10. Add chicken chunks and chilli flakes.
  11. Add all the veggies, chopped parsley and give a mix.
  12. Serve it warm and enjoy.

We love it on crusty bread with pickled green tomatoes, and it's just as good on crackers with pickled shallots or in lettuce cups. For dressing, stir together the tahini, soy sauce, vinegar, salad oil, sugar, chili oil, and garlic. If necessary, thin with brewed tea or water. Top with dressing and sprinkle with peanuts. Very tasty, a whole family pleaser.

So that is going to wrap it up for this exceptional food barbeque chicken salad in tahini sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!