Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, teriyaki chicken asian salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Teriyaki Chicken Asian Salad is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Teriyaki Chicken Asian Salad is something that I have loved my whole life. They’re nice and they look fantastic.
Teriyaki Chicken Salad is one of the most delicious salads you will ever sink your teeth into with epic Pineapple Sesame Dressing! This Teriyaki Chicken Salad will have you saying OH MY YUM! This to live for salad is packed with cool, crisp veggies, sweet pineapple, salty macadamia nuts and toasted coconut all doused with fresh tangy Pineapple Sesame Dressing! Teriyaki Glazed Chicken Salad complete with avocado, cucumbers and carrots for real sushi lovers!
To begin with this particular recipe, we must first prepare a few components. You can cook teriyaki chicken asian salad using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Chicken Asian Salad:
- Take 2 Chicken breast
- Prepare Salt & Pepper
- Make ready Garlic Salt
- Prepare 1/4 cup butter
- Take Tri-Color Cole Slaw
- Prepare Iceberg lettuce
- Get Strips Toast Tortilla
- Get Roasted & salted sunflower seeds
- Prepare Almonds
- Prepare 11 oz Mandarin Oranges
- Make ready Soy Sauce
- Take Teriyaki Stir Fry Sauce and Marinade (I have a homemade teriyaki sauce I use)
Teriyaki sauce + pineapple juice + vinegar + oil. That's all you need to have your tastebuds doing happy dances. Prepare noodles according to packet directions. Add oil, seeds and onions, toss to combine.
Steps to make Teriyaki Chicken Asian Salad:
- Salt, Pepper, Garlic salt chicken breast to taste. Drizzle a little butter on top of chicken and place on grill. Turn in 3 to 4 minutes and drizzle a little butter on other side. Cook 3 to 4 minutes and remove from grill and place in a bowl, set aside.
- Turn heat to medium high, and pour rest of butter in skillet. Place cut up chicken in skillet and add Soy Sauce, and Teriyaki Stir Fry Sauce to taste and stir occasionally. Remove from heat and set aside.
- On a plate, place lettuce, slaw and mix. Add a portion of the chicken, toasted strips, sunflower seeds & almonds. Around the edge of plate, place the oranges. Drizzle your favorite salad dressing. (I used a Maple Grove Farms Fat Free Wasabi Dijon Dressing or a Ginger Salad Dressing). Enjoy!!!
Prepare noodles according to packet directions. Add oil, seeds and onions, toss to combine. Add chicken to noodles and toss to combine. All our family friendly ASIAN INSPIRED RECIPES here! Our most favorite salad, easy teriyaki chicken salad!!
So that is going to wrap it up with this exceptional food teriyaki chicken asian salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
