Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet chicken with bulgur wheat. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet Chicken with Bulgur Wheat is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sweet Chicken with Bulgur Wheat is something which I have loved my whole life.
BuyWholefoodsOnline Stock a Range Of Grains, Cereals, Rice & More. Buy Cracked Bulgar Wheat UK, Medium & Fine Bulgar Wheat. All The Supplies, Food, Toys And Accessories You Need To Keep Your Pet Happy. Add the bulgur wheat to a bowl with the additional tablespoon of olive oil, the rose water, a generous sprinkle of sea salt and the raisins.
To begin with this recipe, we have to first prepare a few components. You can cook sweet chicken with bulgur wheat using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet Chicken with Bulgur Wheat:
- Prepare 2 red onions
- Prepare 2 red peppers (or yellow/orange)
- Take 2 spring onions
- Make ready 4 garlic gloves
- Make ready 20 g cornflour
- Prepare 600 g diced chicken breast
- Get 5 tbsp kicap manis (or ketjap manis)
- Get 4 tbsp rice vinegar
Nestle chicken into bulgur mixture; place skillet in oven. Spiced lamb with bulgur & tahini. Drain the wheat at the end of this time, then place in a large pot along with the chicken and grated onion. Add half the salt, bring to a boil and reduce to a simmer.
Steps to make Sweet Chicken with Bulgur Wheat:
- The ingredients
- Thinly slice the red onion and the pepper (remove the core and seeds). Trim the spring onion and slice. Use a garlic press for the garlic.
- Put the cornflour in a bowl and season with salt and pepper. Add the chicken pieces and coat completely in the cornflour.
- Prepare the bulgur wheat - (see recipe)
- Add some oil to a frying pan, when hot, add the pepper. Season with salt and pepper and fry until soft (Around 5 min), stirring occasionally. Add the red onion with a drizzle of oil. After the onion has softened, add the garlic, cook for a minute then move the mixture to a bowl.
- Cook the chicken in a frying pan with a drizzle of oil, turning frequently until golden each side.
- In a bowl, mix 150ml of water, kicap manis and rice vinegar.
- Once the chicken is ready, add the vegetables back and stir for a minute. Pour the sauce and simmer, stirring occasionally the mixture has reduced. Add salt and pepper to taste.
- Serve the bulgur wheat with the chicken adding the sliced spring onion on the top.
Drain the wheat at the end of this time, then place in a large pot along with the chicken and grated onion. Add half the salt, bring to a boil and reduce to a simmer. Fluff with a fork and stir in the hazelnuts. Remove the lid and 'rough up' the bulgur wheat with a fork. Serve with crumbled feta and fresh parsley and mint (if using) sprinkled on top.
So that’s going to wrap it up with this exceptional food sweet chicken with bulgur wheat recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!