Crispy Chicken Skin
Crispy Chicken Skin

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crispy chicken skin. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crispy Chicken Skin is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Crispy Chicken Skin is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crispy chicken skin using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crispy Chicken Skin:
  1. Take A. Chicken skin
  2. Take B. Coating
  3. Get 1/4 C plain flour
  4. Take 1/4 C rice flour
  5. Get 1/4 C corn flour
  6. Take 2 tsp garlic powder
  7. Make ready 2 tsp chicken seasoning powder or salt to taste
  8. Prepare 1 tsp ground white pepper - optional
  9. Make ready Chili powder- optional
  10. Make ready C. Cooking oil for frying
Instructions to make Crispy Chicken Skin:
  1. A - Clean and place chicken skin in a colander to completely drain. Best if skin is dried.
  2. B - Combine and mix B thoroughly. Set aside.
  3. C - Heat enough cooking oil for deep frying.
  4. Frying the skin - Thinly coat dried chicken skin by lightly dredging the skin in flour, tap off the excess, and fry golden on each side. Do the same for bigger pieces but make sure to lightly coat only the rough side of the skin, leaving the smooth underskin uncoated. Deep fry until crispy or skin turn brown. Dish up.
  5. For aromatic crispy chicken skin dish, fry with some finely chopped curry leaves.

So that is going to wrap it up for this special food crispy chicken skin recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!