Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cajun chicken breasts & easy greek salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Cajun Chicken Breasts & Easy Greek Salad is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cajun Chicken Breasts & Easy Greek Salad is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook cajun chicken breasts & easy greek salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken Breasts & Easy Greek Salad:
- Make ready 1/2 cucumber cored and sliced
- Make ready 15 cherry tomatoes halved
- Get 70 g pitted black olives
- Make ready 1/2 crumbled feta
- Make ready 1 tblsp olive oil
- Make ready 1 squeeze lemon juice
- Get Cajun Chicken
- Make ready 3 chicken breasts
- Take 3 tblsp Cajun chicken spice
- Prepare Olive oil
- Prepare Butter
Pour the mixture into a dish or large polythene food bag. For the chicken, put the chicken breasts on a board and cover with. Place the chicken in the dish, and turn to coat with the mixture. Cut chicken breasts lengthwise into thinner cutlets and place in a large bowl.
Steps to make Cajun Chicken Breasts & Easy Greek Salad:
- Layer cucumber, tomatoes and olives.
- Add crumbed feta cheese drizzle the olive oil and squeeze the lemon mix and cover to chill in the fridge so the flavours marry 😍
- Coat breasts with Cajun spice and drizzle with olive oil and rub for even coating
- Heat up butter and canola oil and sauté the breasts for 2 minutes on each side
- Let the chicken rest for 5 minutes then serve.
Place the chicken in the dish, and turn to coat with the mixture. Cut chicken breasts lengthwise into thinner cutlets and place in a large bowl. In a small bowl, add paprika, garlic powder, oregano, thyme, onion powder, cayenne pepper, black pepper, salt and red pepper flakes; stir to combine. Transfer the Cajun-marinated chicken to a baking dish. All you need to bring this tender, deeply flavored chicken breast to the table is a jar of Cajun seasoning (you'll want to buy the salt-free kind) and a few pats of butter.
So that’s going to wrap this up with this special food cajun chicken breasts & easy greek salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
