Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, lime and tequila wings. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lime and tequila wings is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Lime and tequila wings is something which I’ve loved my whole life.
Pour over the warm wings and let marinate at least. These tequila lime wings start with a south of the border rub, before getting a proper wood-fired roasting. We finish them with a tequila-lime glaze for a taste you can raise a shot glass to. Cut the pointy tips off of the chicken wings, and either discard or save for chicken stock.
To get started with this recipe, we must prepare a few components. You can have lime and tequila wings using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lime and tequila wings:
- Make ready 1/2 C lime juice
- Get 1 tsp lime zest
- Get 1/4 C tequila
- Get 1 Tbsp agave nectar
- Make ready 1 tsp cumin
- Get 1 tsp adobo sauce
- Take S&P, use to season wings before baking
- Make ready 1/2 tsp salt, 1/2 tsp pepper
- Prepare Chopped cilantro for garnish
- Take 1 Tbsp cornstarch, dissolved in cold water for sauce to thicken
Its Spring Break in food form. Course: Main Course Cuisine: American Tequila lime wings are a version of drunken chicken wings in a sticky, irresistible tequila lime sauce. Whip up these margarita chicken wings as a crowd-pleasing appetizer, snack, or even an indulgent lunch. All the tips and tricks you need are here to make these wings easy and delicious!
Instructions to make Lime and tequila wings:
- Preheat the oven to 350°. Season the wings with S&P and put on a baking sheet. Cook until brown and crisp, about 40 minutes.
- Combine all the ingredients and 1/2 tsp salt and 1/2 tsp pepper in a bowl. Pour 3/4 of the sauce over the warm wings to marinate for 30 minutes in a plastic bag or bowl. Transfer the remaining marinade in to a saucepan with cornstarch, and cook to thicken, about 8 minutes.
- Preheat the grill to high, prepared for indirect heat. Grill the wings for 14 minutes, 7 minutes each side to mark them on indirect side. Brush the wings with sauce while grilling. When serving, drizzle more sauce over the wings and top with cilantro.
- Double the recipe for more than 1 dozen wings.
Whip up these margarita chicken wings as a crowd-pleasing appetizer, snack, or even an indulgent lunch. All the tips and tricks you need are here to make these wings easy and delicious! Grilled tequila lime chicken wings made with beer, tequila, fresh lime juice, cilantro, and spices. The perfect mild and tangy chicken wing. My Tequila Lime Drunken Chicken Wings are not only incredibly delicious, they're also quick and easy to make.
So that’s going to wrap this up for this special food lime and tequila wings recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
