Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, simple shredded chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Simple shredded chicken is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Simple shredded chicken is something which I have loved my whole life.
"A great way to use leftover chicken," says teppij. "Even kids love these!" There's no tomato-based enchilada sauce in this chicken enchiladas recipe, just a satisfying cheese, and shredded chicken filling, all topped with a creamy sauce. How to Make Shredded Chicken: Recipe Step-by-Steps. STEP ONE: Place boneless, skinless chicken breasts (or thighs) in the bottom of a large pot, then season them. For seasoning, I opt for a generous pinch of salt and pepper.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple shredded chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple shredded chicken:
- Take 2 Chicken legs (with bones)
- Take 2 Spring onion
- Prepare Ginger 1 small chunk
- Get Seasoning
- Take 2 Tablespoons Soybean sauce
- Get 1 teaspoon Sugar
- Get 3 Tablespoons Rice wine
- Get Water
- Prepare 1 teaspoon Oyster sauce
Use the chicken right away in your favorite recipes. An Easy Shredded Chicken recipe that makes juicy, flavorful and tender chicken every time. Use it in omelets, salads, tacos, nachos, soups, rice bowls, burritos, enchiladas and more! Use it in omelets, salads, tacos, nachos, soups, rice bowls, burritos, enchiladas and more!
Steps to make Simple shredded chicken:
- Heat 2 tablespoons of cooking oil and fry the spring onion and ginger slices for 2 minutes.
- Add in soybean sauce.
- Add in sugar, rice wine and water. Bring it to boiled and then put the chicken legs in. Simmer the chicken legs for 40-50 minutes (keep turning the chicken during the cooking)
- Make sure the chicken is cooked. Turn off the heat. Take the chicken legs out and separate the meat from the bones. Add the oyster sauce into the leftover sauce in the frying pan and mix them well. Pour the sauce on the shredded meat and enjoy. 😋
Use it in omelets, salads, tacos, nachos, soups, rice bowls, burritos, enchiladas and more! Use it in omelets, salads, tacos, nachos, soups, rice bowls, burritos, enchiladas and more! If you're looking for something flavorful and fast, this instant pot Mexican chicken is a great choice. Enjoy it in a salad bowl, in a tortilla, on nachos, whatever you feel like! Get the full recipe: Instant Pot Mexican.
So that is going to wrap this up for this special food simple shredded chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!