Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken scampi. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This amazing copycat Olive Garden's Chicken Scampi Recipe is going to become your new favorite dinner saving your family money. Juicy chicken tenders with vegetables in a creamy scampi sauce. Reviews for: Photos of Chicken Scampi II. Chicken takes the place of shrimp in this dish inspired by the Olive Garden classic – making it even more weeknight friendly.
Chicken Scampi is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chicken Scampi is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken scampi using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Scampi:
- Make ready For Sauce
- Take 3 tbsp Butter
- Prepare 2 tbsp Minced onions (Dried or Fresh)
- Take 1 1/2 tsp Minced garlic
- Make ready 1 1/2 cup Chicken Broth
- Make ready 1/2 tsp Italian Seasoning
- Get 1/2 tsp Fine sea salt
- Get 1/2 tsp Black pepper
- Prepare 1/2 tsp Red pepper flakes
- Prepare 1 tbsp Dried parsley
- Make ready 1 cup Heavy Cream
- Prepare Pasta/Chicken Stuff
- Prepare 1 box Angel Hair Pasta
- Get 6 Chicken tenderloins
- Take 1 as needed Salt and Pepper
- Get 1 cup Flour
- Get 4 tbsp Olive oil
- Take 2 large Red bell peppers
- Get 1 1/2 Red onions
This chicken scampi recipe is a delicious chicken pasta dish that is very easy and quick to make. This Chicken Scampi Recipe is bursting with flavor from the white wine, sauteed peppers, Italian. This chicken scampi recipe is to die for. Angel hair pasta covered in a creamy garlic sauce with After trying chicken scampi for the first time at the Olive Garden I just knew I needed to recreate it and.
Instructions to make Chicken Scampi:
- In a medium sized sauce pan add butter, minced onion, minced garlic and sauté over medium heat for 1-2 minutes. Don't let the garlic burn!
- Add in chicken broth, Italian seasoning, salt, pepper, red pepper flakes and the fried parsley. Simmer for 15 minutes on low-med heat.
- After 15 minutes of simmering is finished, add heavy cream and simmer on low, without boiling for 10 minutes.
- In a separate pot, boil the angel hair pasta according to the box directions.
- To prepare your chicken tenders, sprinkle with salt and pepper and dip in flour. Fry in skillet over medium heat with a couple tablespoons of Olive oil 3-4 minutes on each side until golden brown and cooked all the way through. Set aside.
- Take red onions and bell peppers and cut into julienne strips, making sure to remove all seeds and the white membrane on the inside.
- In the same skillet the chicken was cooked in, add another tablespoon or so of Olive oil and sauté the red onions and bell peppers. I cook them on high until they are soft and caramelized.
- Drain pasta if not already. Add all the onions and bell peppers to the pasta, and pour your creamy garlic sauce over the pasta, onions, and bell peppers. Mix well together.
- Dish up your pasta, adding the chicken on top. I recommend to garnish with fresh Parmesan cheese.
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- I recommend you julienne your red onions and bell peppers before you start!
This chicken scampi recipe is to die for. Angel hair pasta covered in a creamy garlic sauce with After trying chicken scampi for the first time at the Olive Garden I just knew I needed to recreate it and. How to cook Chicken Scampi with Garlic Parmesan Rice. Season chicken with salt and pepper to taste and garlic powder. Heat olive oil over medium heat in a large nonstick skillet.
So that’s going to wrap it up for this special food chicken scampi recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
