Carrot Cake with Applesauce
Carrot Cake with Applesauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, carrot cake with applesauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake with Applesauce is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Carrot Cake with Applesauce is something that I have loved my whole life.

This carrot cake with pineapple makes it so moist and the addition of coconut adds a sweet, delicate flavor that you're going to love! This easy carrot cake recipe with cream cheese frosting stands out from the rest for two important reasons: I use both applesauce (instead of oil) and pineapple for extra. Easiest Carrot Cake EverSkinny Sweets Daily. Enjoy this delicious applesauce-carrot cake made using Gold Medal® whole wheat flour that's perfect for a dessert.

To begin with this recipe, we have to prepare a few ingredients. You can cook carrot cake with applesauce using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake with Applesauce:
  1. Prepare Dry ingredients
  2. Make ready 120 g (1 cup) all-purpose flour
  3. Make ready 120 g (1 cup) whole wheat flour
  4. Make ready 1 1/2 tsp salt
  5. Get 2 tsp cinnamon
  6. Get 1 tsp ground nutmeg
  7. Get 2 tsp baking soda
  8. Prepare 1 cup walnuts or pecans
  9. Take Wet ingredients
  10. Get 5 grated carrots
  11. Make ready 450 g (2 cups) unsweetened applesauce
  12. Prepare 70 g (1/3 cup) coconut oil
  13. Make ready 1 tbsp vanilla extract
  14. Prepare 3 large eggs
  15. Get 100 g (1/2 cup) brown sugar

Please hit the subscribe button if you want more vegan inspirational videos from me. View full nutritional breakdown of Applesauce Carrot Cake calories by ingredient. Applesauce makes this cake healthier than your regular cake. How to make carrot cake from scratch.

Instructions to make Carrot Cake with Applesauce:
  1. In a bowl, whisk all the dry ingredients. The flour lightly coats the nuts and carrots, preventing them from sinking to the bottom of the cake batter during baking.
  2. In another large bowl, whisk the wet ingredients.
  3. Pour the dry ingredients into the wet ingredients and, using a rubber, fold the ingredients together until just combined.
  4. Pour/spoon the batter evenly into the cake pan. Bake for 60 minutes at 170°C. Test the center with a toothpick. If it comes out clean, the cake is done.
  5. Enjoy!

Applesauce makes this cake healthier than your regular cake. How to make carrot cake from scratch. This cake is quick and easy to make, versatile and utterly delicious. It wasn't until recently that we realized just how Can I use applesauce instead of oil in the carrot cake recipe? This is something we have never tried ourselves, so you may need to do some.

So that’s going to wrap it up with this special food carrot cake with applesauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!