Roasted Peanuts & Sunflower seeds cake
Roasted Peanuts & Sunflower seeds cake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roasted peanuts & sunflower seeds cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted Peanuts & Sunflower seeds cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Roasted Peanuts & Sunflower seeds cake is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted peanuts & sunflower seeds cake using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Peanuts & Sunflower seeds cake:
  1. Take 300 gram peanuts
  2. Prepare 300 gram sunflower seeds
  3. Get Brown sugar
  4. Get 500 gram flour
  5. Make ready 3 eggs
  6. Get Oil
Steps to make Roasted Peanuts & Sunflower seeds cake:
  1. Mix water, flour, sugar, eggs and oil to make fried cake with oil
  2. Roast Peanuts & Sunflower seeds
  3. Cut fried cake to half but don’t cut all. Pour the brown sugar. Quick fry the cake in 3 minutes
  4. Pour peanuts & Sunflower seeds into fried cake & enjoy

So that’s going to wrap it up for this exceptional food roasted peanuts & sunflower seeds cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!