Rosemary brown bread
Rosemary brown bread

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rosemary brown bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Rosemary brown bread is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Rosemary brown bread is something which I’ve loved my whole life. They’re nice and they look fantastic.

Heat the oil in a skillet and briefly sautee the rosemary. Do not let it turn brown. Let the rosemary and oil cool briefly. Make a hole in the center of the dough and add the rosemary, oil and raisins.

To get started with this recipe, we must prepare a few components. You can have rosemary brown bread using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rosemary brown bread:
  1. Get 350 g brown bread flour
  2. Get 50 g APF
  3. Get 1 sachest of instant yeast
  4. Make ready 1/2 tsp salt
  5. Make ready 3 tbsps sugar
  6. Make ready 1/2 cup oil
  7. Take Fresh rosemary twigs
  8. Make ready 250 ml milk

The salty taste of this bread makes it sooo good and we just could not get enough. At that point, remove the lid and sprinkle the topping mixture on the bread (if using). Sausage, Sage, and Thyme Bread Stuffing. Scott Conant's Spaghetti with Tomato and Basil.

Steps to make Rosemary brown bread:
  1. Mix all dry ingredients except rosemary,add oil then mix to a crumby mixture,add in milk and knead.
  2. Transfer to a lightly floured surface and knead till elastic and soft.
  3. Set aside in a warm place and allow the dough rise
  4. Deflate it and put into a bread tin,insert the rosemary twigs then allow it rise again
  5. Bake for 30 mins or till when it's golden brown

Sausage, Sage, and Thyme Bread Stuffing. Scott Conant's Spaghetti with Tomato and Basil. Seared Gnocchi with Green Olive Sauce. Shrimp and Grits with Mushrooms and Bacon. Slow-Cooked Pulled Pork with Orange and Cilantro.

So that’s going to wrap this up for this special food rosemary brown bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!