Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, baked beetroot- oatmeal kababs.(with tahini sauce). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baked Beetroot- Oatmeal kababs.(with tahini sauce) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Baked Beetroot- Oatmeal kababs.(with tahini sauce) is something that I’ve loved my entire life.
If you don't have tahini, a great alternative is to make a simple yoghurt sauce - just combine yoghurt with a squeeze of lemon, minced garlic, salt and olive oil. - Nagi xx. PS If you enjoyed this, try this Moroccan Baked Eggplant with Beef topped with spiced beef - it's amazing! To make the tahini sauce, whisk all the ingredients together in a pan, off the heat, with a large pinch of salt. It will curdle and look weird but just keep whisking until it all comes together.
To get started with this particular recipe, we have to first prepare a few components. You can have baked beetroot- oatmeal kababs.(with tahini sauce) using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Beetroot- Oatmeal kababs.(with tahini sauce):
- Get 1 cup grated beetroot
- Make ready 3/4 cup oats(coarsely ground)
- Make ready 1 onion finely chopped
- Prepare 1 tsp ginger green chilli paste
- Prepare to taste Salt
- Get 1/2 tsp black pepper powder
- Prepare 1/2 tsp paprika
- Make ready 1 tbsp olive oil
- Get Some Fresh coriander chopped
- Make ready For tahini sauce-
- Get 1/2 cup sesame seeds
- Get 2 tbsp curd
- Make ready to taste Salt
- Get 1 tsp olive oil
- Prepare 1 tsp ginger garlic paste
Green Tahini Sauce: Add your favorite green herbs, such as parsley, cilantro, dill or mint, along with the tahini sauce to a food processor and pulse until smooth. Spicy Tahini Sauce: Whisk in some cayenne powder, chili powder, za'atar spice or a little more cumin. You could also blend the tahini sauce in a food processor with a jalapeno or serrano pepper for that. When using tahini, always make sure to give the jar a good stir beforehand - the solids tend to sink to the bottom with the oil resting on top.
Steps to make Baked Beetroot- Oatmeal kababs.(with tahini sauce):
- Add grated beetroot in microwave safe bowl and cook cover for 5 mins.
- Let it cool for a while.
- In a bowl add beetroot, coarsely ground oats and all ingredients Mix well grease your palm with little oil and make equal size of kababs.
- Place all kababs on prepared baking tray…And bake for 15 mins from both sides.
- Serve hot with tahini sauce, green chutney or with tomato sauce as per ur taste.
- For making tahini sauce–. Add all ingredients in a blender jar…And blend till smooth.
You could also blend the tahini sauce in a food processor with a jalapeno or serrano pepper for that. When using tahini, always make sure to give the jar a good stir beforehand - the solids tend to sink to the bottom with the oil resting on top. And for a quick tahini sauce, simply add lemon juice, garlic and a little water to tahini to thin it out. Hummus, we love you, but we all need more than one go-to tahini recipe. Tahini is a pantry star, helping to make sauces more complex and earthy, noodles more savory, cookies more nutty, and dips.
So that is going to wrap this up with this special food baked beetroot- oatmeal kababs.(with tahini sauce) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
