Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, alaca soup (vegan). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Alaca Soup (Vegan) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Alaca Soup (Vegan) is something which I’ve loved my whole life. They’re fine and they look wonderful.
Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper. The best healthy vegan soup recipes for all seasons! From creamy and comforting to broth-based, this roundup has options for everyone.
To get started with this particular recipe, we must first prepare a few components. You can cook alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Alaca Soup (Vegan):
- Prepare 1 cup chickpeas
- Make ready 1 cup green lentil
- Make ready 2 cups bulgur wheat (course)
- Prepare 1.5 white onions
- Get 1 bunch Swiss Chard
- Prepare 3 tablespoon tomato paste
- Take 2 red paprika peppers
- Make ready 6 tablespoons Olive oil
- Make ready 1/2 cup pomegranate molasses or 1 lemon
- Make ready Dried ground mint
- Get Black pepper
- Make ready Sea salt
- Make ready Crushed Red Pepper
Cut the onions as circles and add in with salt, pepper and crushed red pepper. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Alaca Soup (Vegan) step by step.
Instructions to make Alaca Soup (Vegan):
- Pressure cook the chickpeas for 30 min in 10 cups of water
- Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
- Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
- In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
- Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
- Serve with toast bread in a deep bowl
Cut the onions as circles and add in with salt, pepper and crushed red pepper. Alaca Soup (Vegan) step by step. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Alaca Soup (Vegan) This vegan soup comes from southeast Turkey (Gaziantep).
So that’s going to wrap this up with this special food alaca soup (vegan) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
