Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato and leek soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Potato and Leek Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Potato and Leek Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have potato and leek soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato and Leek Soup:
- Get 1 quart chicken broth
- Get 2/3 pound smoked bacon
- Make ready 3 cups chopped savory cabbage
- Get 6 medium sized potatoes
- Make ready 2 large carrots
- Take 1 leek
- Prepare 1 medium onion
- Take 1-1/2 teaspoon pink Himalayan salt
- Prepare 1 teaspoon caraway seeds
- Get 1 teaspoon ground black pepper
- Take 1/3 cup parsley flakes
- Take 1 leaf bay leaf
- Get 2/3 cup sour cream
Instructions to make Potato and Leek Soup:
- Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes.
- Cut the the carrots. Dice the onion. Wash the leek very well. Then slice.
- Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered.
- Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well.
- Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!!
So that is going to wrap it up with this exceptional food potato and leek soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!