Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sauerkraut on a burger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sauerkraut on a burger is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sauerkraut on a burger is something which I have loved my whole life. They’re nice and they look fantastic.
When the grill is the correct temperature, carefully place the burger patties on the grill grates. Drizzle with a tablespoon Sweet Sriracha Sauce, then enjoy. The Best Sauerkraut Burger Recipes on Yummly Spiced Cauliflower Burger With Sauerkraut, Roasted Pork Loin With Sauerkraut, Cabbage And Sauerkraut With Smoked Sausage.
To begin with this particular recipe, we have to first prepare a few components. You can cook sauerkraut on a burger using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sauerkraut on a burger:
- Make ready 1 cup homemade sauerkraut
- Take 1 lb ground meat
- Take 1/4 tsp salt
- Make ready 1/4 tsp ground black pepper
- Prepare 1/4 tsp granulated garlic powder
- Make ready 2 tbsp butter
Assemble burger by layering lettuce, burger patty, sauerkraut, bacon, and pickles on top. Finish with some more sauce and top half of burger bun. Line a baking sheet with parchment paper. The Best Halloween Movies to Watch on Netflix.
Steps to make Sauerkraut on a burger:
- Mix the meat with salt, pepper, and garlic. From into patties.
- Melt butter in a pan and pan fry the patties till done. Add sauerkraut on top. Serve hope you enjoy! - - https://cookpad.com/us/recipes/352384-kosher-pickles-whole - https://cookpad.com/us/recipes/360897-sauerkraut-my-version
Line a baking sheet with parchment paper. The Best Halloween Movies to Watch on Netflix. From spooky family classics to horror movies and everything in between. All Reviews for Burgers With Bacon and Sauerkraut. Sauerkraut, a traditional German fermented cabbage, isn't just a delicious hot dog topping or stuffing for Reuben sandwiches.
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