Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, cheesy pesto puffs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Puff pastry, pesto, cheese, and egg wash. Great as an appetizer with warm pizza sauce or as a side to your meal. They only take a minute to make. You can assemble ahead of time and freeze for later.
Cheesy pesto puffs is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cheesy pesto puffs is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy pesto puffs using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy pesto puffs:
- Take 1 sheet puff pastry
- Get 3 tbsp pesto
- Get 1 handful grated cheddar cheese
- Get 1 handful grated Parmesan
- Make ready Sesame seeds (optional)
Cut into thin strips with a sharp knife. Grab both ends of each strip, press down firmly to seal the edges and twist. Brush one edge of the pastry with egg wash & carefully fold over pressing the edges down with a fork. Repeat with the rest & place on a baking tray lined with baking paper.
Steps to make Cheesy pesto puffs:
- Preheat the oven to 220C. Unroll the puff pastry sheet and spread the pesto evenly. Scatter over the cheddar and Parmesan.
- Start rolling the puff pastry from the long edge until the middle. Do that with both sides.
- Cut it into 2 cm pieces and spread them on a baking sheet lined with parchment paper.
- Bake it for 10-15 minutes until they look nice and golden. Scatter over some sesame seeds (optional). Enjoy!
Brush one edge of the pastry with egg wash & carefully fold over pressing the edges down with a fork. Repeat with the rest & place on a baking tray lined with baking paper. Imagine how much better those light cheesy puffs would be with a hit of garlic or a dollop of pesto baked into the cheesy goodness! There is no need to imagine any longer! I had a Brazilian bread cook fest and made so many delicious variations of these babies in the Thermomix.
So that is going to wrap this up for this exceptional food cheesy pesto puffs recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
