Japanese Healthy Spinach
Japanese Healthy Spinach

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, japanese healthy spinach. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Japanese Healthy Spinach is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Japanese Healthy Spinach is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook japanese healthy spinach using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Healthy Spinach:
  1. Make ready 1 bunch spinach(350g)
  2. Get 1/2 cup dried young sardines
  3. Prepare 1 tablespoon sesame
  4. Prepare 1 teaspoon soy sauce
  5. Take 1 tablespoon sesame oil
Instructions to make Japanese Healthy Spinach:
  1. Wash and cut spinach
  2. Boil in water with a little salt.
  3. Boil for 1-2 minutes and put in cold water and squeeze.
  4. Mix sardines, soy sauce, sesame oil and sesame.

So that’s going to wrap it up for this exceptional food japanese healthy spinach recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!