Quick & Toasty Bacon Quiche
Quick & Toasty Bacon Quiche

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, quick & toasty bacon quiche. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Quick & Toasty Bacon Quiche is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Quick & Toasty Bacon Quiche is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook quick & toasty bacon quiche using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Toasty Bacon Quiche:
  1. Make ready 1 thick slice Bread *about 2.5cm thick
  2. Take 1-2 slices (50 g) Bacon *cut into small pieces
  3. Prepare 1 handful Baby Spinach *OR Peas
  4. Make ready 2 tablespoons Thickened Cream
  5. Prepare 1 large Egg
  6. Prepare 1-2 tablespoons shredded or grated Tasty Cheese (Cheddar)
  7. Take Salt & Pepper
  8. Make ready 5 g Butter

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Instructions to make Quick & Toasty Bacon Quiche:
  1. Heat a small frying pan, non-stick preferred, over medium to low heat, cook Bacon pieces. When slightly browned, remove unwanted fat using a piece of paper towel, then add Baby Spinach. When Baby Spinach wilted, transfer to a bowl.
  2. Add Cream, Egg and Cheese, mix to combine, then season lightly with Salt & Pepper.
  3. Cut a large hole in the Bread slice, remove the inner soft parts, but DO NOT chuck them away yet as you might need them later.
  4. Clean the frying pan with the paper towel, melt Butter over very low heat. Place the ring-shaped Bread slice in the frying pan, spoon the mixture into the hole. *Note: If the mixture is not enough to fill the hole, tear the removed bread into small pieces and tuck them into the mixture.
  5. Cover the frying pan with a lid and cook for 5 minutes. Turn the Bread over, cover with the lid, and cook for 5 more minutes.

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So that’s going to wrap this up for this special food quick & toasty bacon quiche recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!