Stuffed courgettes in tomato sauce
Stuffed courgettes in tomato sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed courgettes in tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

When the courgettes are ready, pile the lamb into the cavities and drizzle on the sauce. Stuffed zucchini with meat and Yogurt sauce and tomato sauce It is a dish from the Middle East. Delicious dish and worth a try. Slice the courgettes in half, lengthways, and scoop out the seeds.

Stuffed courgettes in tomato sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Stuffed courgettes in tomato sauce is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed courgettes in tomato sauce using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stuffed courgettes in tomato sauce:
  1. Prepare 2 courgettes
  2. Prepare 250 g beef mince
  3. Prepare 100 g rice (uncooked)
  4. Make ready 1 tsp vegeta (or salt)
  5. Prepare 1 tsp paprika
  6. Make ready 1 tsp chili
  7. Prepare 1 tsp onion powder
  8. Take 1 tsp garlic powder
  9. Prepare 1/4 tsp black pepper
  10. Prepare Sauce
  11. Prepare 1 tin tomatoes
  12. Take 1 tin water
  13. Take 3 tbsp tomato puré
  14. Make ready 1 tsp sambal oelek
  15. Get 1 tsp garlic powder

A great way to use up courgettes or marrows. You will probably already havemost of the ingredients in your cupboards. Tuna goes surprisingly well with courgettes and the topping becomes lovely and crispy as it bakes. Add the tomatoes to the remaining sauce and place stuffed courgettes into the pan in one layer.

Steps to make Stuffed courgettes in tomato sauce:
  1. Start with preparing the courgettes. Cut the ends off and scrape the inside out, this is easiest done with a teaspoon, vegetable peeler or a small knife.
  2. Rinse the rice in cold water and mix with beef mince and spices. Stuff the courgettes with the mixture, but make sure to leave some room on both sides (the rice will swell up a bit!).
  3. Mix the ingredients for the sauce in a pot and put the courgettes in it. Simmer with a lid on for about one hour.
  4. Enjoy with some bread and butter!

Tuna goes surprisingly well with courgettes and the topping becomes lovely and crispy as it bakes. Add the tomatoes to the remaining sauce and place stuffed courgettes into the pan in one layer. Cover each courgette with its cap. Open the lid and if the sauce is too thin. Stuffed with tomato and mozzarella, these tasty baked courgettes make an ideal midweek meal for two.

So that’s going to wrap it up with this exceptional food stuffed courgettes in tomato sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!