Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oven dried clementines. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Oven dried Clementines Great for drinks. Place in oven on the lowest setting with door ajar. Line a baking tray with parchment paper. Let them dry overnight before you use them on the wreath.
Oven dried Clementines is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Oven dried Clementines is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have oven dried clementines using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Oven dried Clementines:
- Get Clementines
It probably won't take a full day, but be prepared to leave them in there for long time depending on the size of the oranges and the power of your oven. Add the clementine slices, reduce heat to simmer, and place a piece of parchment paper over top of liquid to keep clementines submerged. An easy two-ingredient garnish for cocktails, mocktail,s or desserts, orange slices are sprinkled with confectioners' sugar and slowly dried out in a low oven. The key to a good result when drying fruit in the oven is using a very low temperature for a very long time.
Steps to make Oven dried Clementines:
- Slice clementines about 5mm thick.
- Place on parchment paper. Place in oven on the lowest setting with door ajar. Cook for 3-4 hrs till dried out. Store in jar for up to 3 months
An easy two-ingredient garnish for cocktails, mocktail,s or desserts, orange slices are sprinkled with confectioners' sugar and slowly dried out in a low oven. The key to a good result when drying fruit in the oven is using a very low temperature for a very long time. Don't attempt to raise the temperature to make it faster-you risk baking them instead of drying them! The other day I was peeling a clementine at my kitchen table when I was called away and distracted for several hours. When I returned to my little pile of peels and segments, I noticed that the segments had already started to dry out.
So that’s going to wrap it up for this exceptional food oven dried clementines recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
