Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, abura-age (fried thin tofu) pizza. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Your Favorite Pizza Made By Hand Ready For Contact Free Delivery. We Are The UK's Leading Electrical Wholesale Network. I recommend this Abura-age Pizza for who have gluten allergy. The base is Abura-age (Fried Thin Tofu) that is available from most Asian grocery stores.
Abura-age (Fried Thin Tofu) Pizza is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Abura-age (Fried Thin Tofu) Pizza is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have abura-age (fried thin tofu) pizza using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Abura-age (Fried Thin Tofu) Pizza:
- Take 1-2 sheets Abura-age (Fried Thin Tofu)
- Prepare Pizza Cheese Mix OR Grated Tasty Cheese (Cheddar)
- Make ready Toppings of your choice *Today I used chopped Bacon, Parsley and Black Pepper
It is, of course, Gluten-free and a great alternative for pizza base, too. Toasting the aburaage until it becomes crispy makes the dish tastier!! Abura-age (油揚げ), is a Japanese food product made from soybeans. Abura-age is often used to wrap inari-zushi (稲荷寿司), and is added to.
Instructions to make Abura-age (Fried Thin Tofu) Pizza:
- Wrap Abura-age with paper towel and warm in microwave. Then press it well to remove excess oil.
- Spread some toppings and Cheese.
- Bake or grill just like pizza until top is slightly browned. *Note: I cooked it in my mini toaster oven.
Abura-age (油揚げ), is a Japanese food product made from soybeans. Abura-age is often used to wrap inari-zushi (稲荷寿司), and is added to. This is what I cook when I crave Pizza. I recommend this Abura-age Pizza for who have gluten allergy. The base is Abura-age (Fried Thin Tofu) that is available from most Asian grocery stores.
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