Noodle Dipping Sauce With Fried Eggplant
Noodle Dipping Sauce With Fried Eggplant

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, noodle dipping sauce with fried eggplant. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Noodle Dipping Sauce With Fried Eggplant is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Noodle Dipping Sauce With Fried Eggplant is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have noodle dipping sauce with fried eggplant using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Noodle Dipping Sauce With Fried Eggplant:
  1. Prepare 1 medium Eggplant *about 250g
  2. Get 1/2 Green Capsicum *optional
  3. Get Oil for cooking
  4. Make ready 1 Spring Onion *finely chopped
  5. Make ready Sauce
  6. Make ready 300 ml Water
  7. Make ready 2/3 teaspoon Dashi Powder *’Katsuobushi’ type recommended
  8. Get 4 tablespoons Mirin
  9. Make ready 5 tablespoons Soy Sauce
  10. Make ready 1 small piece Ginger *grated
Steps to make Noodle Dipping Sauce With Fried Eggplant:
  1. Place all the sauce ingredients except Ginger in a saucepan and bring to the boil. Keep boiling for a few minutes. Place in a large bowl. Add grated Ginger and mix well.
  2. Cut Eggplant and Capsicum into bite-size pieces.
  3. Heat a generous amount Oil in a frying pan, cook Eggplant and Green Capsicum in batches. When nicely browned and cooked, add to the sauce in the bowl.
  4. Allow to cool, then chill in the fridge. Add some Spring Onion and enjoy with cold Somen Noodles, Soba Noodles or Udon Noodles (thinner type recommended). *Note: You may wish to add some Chilli.

So that is going to wrap it up with this special food noodle dipping sauce with fried eggplant recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!