Tamarind drink
Tamarind drink

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tamarind drink. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Related: June Plum Drink, Soursop drink, Ginger Beer, Guinep Drink, The tamarind is ripe when the outer cell is brown, dry and easily broken. The pod inside is reddish brown with a soft sticky pulp that is easily removed from the small black seeds. When the tamarind is green the outer shell have a greenish colour with a brown overlay. Tamarind drink is a type of agua fresca popular throughout Latin America and typically sold in most Mexican food courts here in Southern California.

Tamarind drink is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Tamarind drink is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook tamarind drink using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tamarind drink:
  1. Make ready 1 handful tamarind seeds
  2. Get 1 small fresh ginger
  3. Prepare 1 tspn grounded cloves
  4. Prepare 1 handful mint leaves
  5. Prepare Some lemon grass (optional)
  6. Take 2 cups sugar
  7. Make ready 1/2 cucumber grated

The tamarind gin and tonic is an ode to chef Stupak's favorite drink, cut with Von Humboldt's Natur Wasser Tamarind Cordial (a nutty, supersweet concoction made with lemon and tamarind pods). Smirnoff Spicy Tamarind is a bold combination of tamarind with notes of lime and finished with spicy notes from a mix of chilies. Best enjoyed chilled in a shot. If you are looking for a refreshing natural Mexican drink try tamarind water, one of the many aguas frescas enjoyed in Mexico.

Instructions to make Tamarind drink:
  1. Clean/wash ginger,mint leaves,lemon grass.
  2. Add everything in a pot and boil except the sugar & cucumber.
  3. Strain with some cold water, add sugar,cucumber & ice cubes if desired or cool in the fridge.
  4. Garnish with some mint leaves or cucumber.

Best enjoyed chilled in a shot. If you are looking for a refreshing natural Mexican drink try tamarind water, one of the many aguas frescas enjoyed in Mexico. Our version is tart, a little sour and a little sweet. Tamarind is rich in vitamins and minerals and is a healthy substitute for soda with your meals. This article is about making the refreshing and tangy tamarind juice.

So that’s going to wrap this up with this exceptional food tamarind drink recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!