Tamarind corn shot
Tamarind corn shot

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, tamarind corn shot. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

It is a fermented drink that is very simple to make, and whose flavor is similar to tamarind water, sweet and tart. It consists of a corn dough (masa harina) mixed with water and piloncillo, a sugar that is very popular in Mexico, all brought to a boil. Bring to a boil over medium. I realize that this version of corn bhel may not be for everyone and if you make it and hate it - all you need to do is drizzle it with tamarind chutney and green chutney to turn it into the corn chaat you know and love.

Tamarind corn shot is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Tamarind corn shot is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have tamarind corn shot using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tamarind corn shot:
  1. Get 1 cup corn kernels
  2. Make ready 1 medium onion
  3. Get 1 small tomato
  4. Get 1 green chilli
  5. Prepare 1 tablespoon tomato sauce
  6. Take 1 tablespoon tamarind sauce
  7. Take 1 and 1/2 tablespoon corn starch
  8. Make ready 1 and 1/2 tablespoon grated ginger garlic
  9. Prepare as per taste Black pepper powder
  10. Make ready as per taste Salt
  11. Prepare As required Oil

Author note: Feel free to add vegetables like bell peppers or broccolini to the skillet with the shrimp while it cooks. Our flavor concentrates are highly concentrated and may be used for multiple purposes! One On One Flavors are proudly made with the finest i Corn Chowder Recipes. This is another favorite agua fresca drink of mine.

Steps to make Tamarind corn shot:
  1. Boil corn in water till it nearly becomes soft. Now strain it and put it in a bowl
  2. Chop onion, tomato in small slices and grate ginger and garlic.
  3. Now add grated ginger garlic, pepper powder, salt and corn starch,mix all
  4. Now take a pan. Heat the pan and fry it in hot oil..
  5. Now take a pan and add oil, heat oil and add onion and cook it for 2 minutes then add chopped tomato..
  6. After cooking it for 2 min. Add tamarind sauce and tomato sauce and 1 chopped green chilli
  7. Now add 2 tablespoon water and add salt and cook for 2 minutes..
  8. Now at end add corn and mix it well and serve it.

One On One Flavors are proudly made with the finest i Corn Chowder Recipes. This is another favorite agua fresca drink of mine. The tamarind has a sweet and sour kind of taste to it. You can find tamarind concentrate in most Mexican or Asian markets. Serve immediately or chill until ready to serve.

So that’s going to wrap it up for this exceptional food tamarind corn shot recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!