Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tamarind. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tamarind can take savory or sweet recipes up a notch. If you're new to cooking with tamarind, our Tamarind Sauce Fish Curry and Tamarind Agua Fresca show off its flavor. If you're skeptical, a recipe like Authentic Pad Thai, which calls for just a couple of tablespoons of tamarind, will show you that there's no need to fear this flavorful fruit. Tamarind (Tamarindus indica) is a leguminous tree (family Fabaceae) bearing edible fruit that is indigenous to tropical Africa.
Tamarind is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tamarind is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook tamarind using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tamarind:
- Make ready Tamarind
- Get Cinnamon
- Prepare Ginger
- Prepare Cloves
- Get Pineapple peel
- Get Cucumber
- Make ready Sugar
- Get Water
- Prepare Ice
Its partially dried fruit is used to make medicine. People use tamarind for dry eye. It is also used for constipation, fever, gallbladder disorders. Tamarind is a hardwood tree known scientifically as Tamarindus indica.
Steps to make Tamarind:
- Wash ur tamarind put in a pot add the p/peel, ginger cloves n cinnamon allow to boil
- Bring it down n let it cool, blend cucumber ginger and add, sieve add sugar n serve 😍😍😍
It is also used for constipation, fever, gallbladder disorders. Tamarind is a hardwood tree known scientifically as Tamarindus indica. It's native to Africa but also grows in India, Pakistan and many other tropical regions. The tamarind tree is much prized in many parts of the world for its beauty and its fruit. Tamarinds are leguminous trees because they produce fruit in the form of a bean-like pod.
So that’s going to wrap this up with this exceptional food tamarind recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
