Grilled Salted Sardines
Grilled Salted Sardines

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, grilled salted sardines. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

.grilled sardines jamie oliver grilled sardines portuguese style grilled sardines greek style grilled sardines gordon ramsay grilled sardines in oven grilled sardines how BBQ Sardine and just salt. Rinse the sardines well and pat dry. Place half of the salt in a bowl or in a roasting pan and put in Cover with the remaining salt and wrap with plastic wrap. The Best Salted Sardines Recipes on Yummly

Grilled Salted Sardines is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Grilled Salted Sardines is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have grilled salted sardines using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grilled Salted Sardines:
  1. Take 1 large handle of sea salt
  2. Get 6 sardines (or however many you want to cook)
  3. Get 1 non stick spray oil (only if using a grill pan)

Prepare a hot grill, making sure the grill is oiled. Rinse the sardines, and dry with paper towels. Toss with the olive oil, and season with salt and pepper. When the grill is ready, toss the rosemary sprigs.

Steps to make Grilled Salted Sardines:
  1. Wash and drain the already prepared sardines.
  2. Rub the salt over the sardines and leave in fridge for up to 24 hours.
  3. Gently shake some of the salt off the sardines when its time to cook.
  4. You can grill them on either a grill pan or under the grill, which ever way you chose preheat before cooking. Spray with the oil if using a grilling pan. (barbecued on hot coals is so much better if you have the option for that)
  5. Grill for 5-10 minutes (depending on size) on each side and serve with your choice of sides.

Toss with the olive oil, and season with salt and pepper. When the grill is ready, toss the rosemary sprigs. Sardines, even grilled, can be a hard sell. This blog is sometimes about fancy food or wine, but mostly it is about food prepared from scratch using high quality fresh ingredients, in such a way that the ingredients shine. Brush the sardines with a little oil and season with the sea salt.

So that is going to wrap this up for this exceptional food grilled salted sardines recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!