Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, recipe- tamarind rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Recipe- Tamarind rice is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Recipe- Tamarind rice is something that I have loved my whole life. They’re fine and they look fantastic.
Tamarind rice recipe with step by step photos - popular South Indian recipe of a tangy, sour & spiced rice. The recipe dish is also known as puliyodharai in tamil language. Sharing again one of those recipes, which I should have added long ago. Tamarind rice recipe - One of the best, delicious South Indian rice preparations.
To get started with this recipe, we have to first prepare a few ingredients. You can cook recipe- tamarind rice using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Recipe- Tamarind rice:
- Take 1 bowl Boiled rice,
- Prepare 6-7 tablespoon Tamarind pulp
- Prepare as required Roasted chana dal coriander, fenugreek, red chilli, saunf powder
- Prepare 3 tablespoon Oil,
- Make ready 1/2 tablespoon jeera,
- Prepare 1 tablespoon mustard seeds,
- Take 1 table spoon salt,
- Make ready 1/2 table spoon turmeric
- Prepare 1/2 tablespoon garam masala powder,
- Take 10-12 curry leaves,
- Take 1/2 Small bowl peanuts
It can be made with two methods, first, in which the rice is cooked and tossed in tamarind sauce, the other method is to cook raw rice in pulikacha (tamarind sauce). Tamarind Rice called Puliyodare in Tamil, this is an Iyengar cuisine classic and popular rice in South India. A heart-warming dish that uses tamarind to create a magical flavor. The South Indian style tadka adds both flavor as well as appeal, making this a great lunch/dinner recipe.
Steps to make Recipe- Tamarind rice:
- First we add oil in a pan then we add half spoon jeera and half spoon mustard seeds..after that we put peanuts and curry leaves..
- After 1 minute,we add half spoon turmeric powder and salt in it…then we add Tamarind pulp..let them cooked for one minute..after that we add boiled or leftover rice we have and combine them…then pour the roasted saunf,fenugreek,coriander and red chilli powder…and at last add garam masala powder…combine well…cover it for 2 minutes…turn of the flame…now ready to serve…
A heart-warming dish that uses tamarind to create a magical flavor. The South Indian style tadka adds both flavor as well as appeal, making this a great lunch/dinner recipe. The tamarind rice makes a great picnic meal and also preferred during to be taken during travel. To prepare this dish firstly wash and cook rice with little less water than usual. When the rice gets cooked, turn off the heat and remove the lid or spread it in a wide plate, so that it cools a bit and doesn't stick to each other while mixing the tamarind. puliyodharai recipe
So that is going to wrap it up for this exceptional food recipe- tamarind rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
