Celeriac Mash
Celeriac Mash

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, celeriac mash. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Celeriac Mash is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Celeriac Mash is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have celeriac mash using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Celeriac Mash:
  1. Get 1 celeriac
  2. Take 2 tbsp olive oil
  3. Prepare White pepper
  4. Get Salt
Steps to make Celeriac Mash:
  1. Peel the celeriac using a sharp knife. Cut the veg into cubes then boil until tender - This took about 30 minutes for mine.
  2. Drain and then mash lightly with a masher. Transfer to a food processor if you have one and process until smooth.
  3. Stir in the olive oil and a pinch of salt and pepper to taste.

So that is going to wrap it up for this exceptional food celeriac mash recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!