Sambalado Tempe Kentang Teri Pete
Sambalado Tempe Kentang Teri Pete

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sambalado tempe kentang teri pete. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sambalado Tempe Kentang Teri Pete is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Sambalado Tempe Kentang Teri Pete is something that I have loved my entire life.

Great recipe for Balado Kentang Pedas (Spicy Potatoes in Chilli Sauce). Balado is a type of hot and spicy bumbu. The ingredients are quite similar to sambal hot chili paste. However, unlike sambal—which is often treated as a separate dipping condiment, balado chili sauce is usually mixed and.

To get started with this recipe, we must prepare a few components. You can cook sambalado tempe kentang teri pete using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sambalado Tempe Kentang Teri Pete:
  1. Make ready 1 kg potatoes, peeled and diced
  2. Prepare 500 gram tempeh, cut into cube
  3. Get 5 pieces keffir lime leaves
  4. Make ready 1 pack (100 grams) anchovies, wash and fry until crispy
  5. Make ready 2 lemongrass stalks, crushed
  6. Get 2 stalks petai (stinky been), peeled and halved
  7. Get 2 tablespoons tamarind, add a little water
  8. Get 3 tablespoons granulated sugar
  9. Prepare to taste Salt and pepper
  10. Get 3 tablespoon oil for saute
  11. Get Ground Spices :
  12. Make ready 13 large red chilies (remove the seeds)
  13. Prepare 7 pieces red bird's eye chilies (deepen on your spicy level)
  14. Take 3 large shallots
  15. Make ready 5 small tomatoe

Add the meat and cook until brown all sides. Great recipe for Crispy Fried Quail With Coriander. Maybe you've eaten with your family and found this dish of fried quail coriander. This cooking method of fried quail is very distinctive with Indonesian dishes that are rich in spices.

Instructions to make Sambalado Tempe Kentang Teri Pete:
  1. After cutting, soak the potatoes in water for a while and drain
  2. Heat oil in a pan. Fry the tempeh over medium heat until they are golden brown set aside and also same with the potatoe fry over medium heat until golden brown and set aside.
  3. In the same pan heat a little oil and saute ground spices with lime leaves and lemongrass. Cook briefly for 6 minutes, then season with salt, sugar and pepper to taste. Add tamarind water.
  4. Cook again until less water, Enter the potato and been. Stir well. Cook briefly until the spices are absorbed. Add anchovies and mix well. Turn off the heat and serve.

Maybe you've eaten with your family and found this dish of fried quail coriander. This cooking method of fried quail is very distinctive with Indonesian dishes that are rich in spices. How to make it quite easy. For you lovers of fried quail. Pete Teri Garam #sambel #ikiver #resepsimple Gula pasir..

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