Matcha ‘Langues de Chat’ Biscuits
Matcha ‘Langues de Chat’ Biscuits

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, matcha ‘langues de chat’ biscuits. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Matcha ‘Langues de Chat’ Biscuits is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Matcha ‘Langues de Chat’ Biscuits is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook matcha ‘langues de chat’ biscuits using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Matcha ‘Langues de Chat’ Biscuits:
  1. Get *Note: First you weigh the Egg White. If you have 50g of Egg White, you need 50g of each Butter, Sugar and Flour
  2. Make ready Today 1 Egg White weighed 34g, so I used 34g each other ingredients. Alter the amount accordingly
  3. Prepare 1 Egg White *It weighed 34g. So I needed 34g of everything
  4. Take 34 g Butter *softened
  5. Get 34 g Plain Flour including 1 teaspoon Matcha Powder
  6. Make ready 34 g Caster Sugar
  7. Prepare Vanilla *optional
Steps to make Matcha ‘Langues de Chat’ Biscuits:
  1. Preheat the oven to 160C. Line a baking tray with baking paper.
  2. Place softened Butter and Sugar in a bowl. Beat until smooth and creamy. Beat in Egg White until light and fluffy.
  3. Add Vanilla and Flour & Matcha Powder, and mix until blended. Dough might be a little stiff.
  4. Using a piping bag or a teaspoon, place the batter on the prepared baking tray. *Note: I recommend to make each biscuit quite small. 2cm batter would become around 5cm biscuit. Today I made 24 biscuits with this amount of dough.
  5. Bake for about 15 minutes or until the edges are brown. Transfer to a cooling rack. Biscuits should become crispy as they cool.

So that’s going to wrap it up for this special food matcha ‘langues de chat’ biscuits recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!