Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet chilli sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet Chilli Sauce is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Sweet Chilli Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.
All Of These Products Have Loads Of Flavour & A Range Of Heat Levels To Suit All Tastes. Will keep in a small sterilised jar for up to a month. Chop up the chilli and garlic. This Sweet Chilli Sauce is an enormously popular condiment and there are endless possibilities for its use.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet chilli sauce using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sweet Chilli Sauce:
- Make ready 5-6 tbsp white vinegar
- Take 100 grams white sugar
- Prepare 1/4 cup water
- Take 3 cloves garlic, minced
- Make ready 2 tbsp chilli flakes
- Take 1 tsp cornstarch mixed with 3tbsp of cold water into a paste
- Get to taste Salt
It is also wonderful as a marinade for grilling or as a dip for finger foods. Try it with grilled fish, classic Thai fish cakes, Thai crab cakes, chicken wings, vegetarian egg rolls, and Thai spring rolls. Write a review Rest of Hot & Spicy. It's fun to make your own sweet chilli sauce at home, and it's surprisingly quick and easy to do, too.
Instructions to make Sweet Chilli Sauce:
- Put in all ingredients (except the cornstarch paste) into a heavy pot, bring to the boil and simmer for 15 minutes. - • Add in the cornstarch paste and simmer for a further 2 minutes. - • It will thicken as it cools down
Write a review Rest of Hot & Spicy. It's fun to make your own sweet chilli sauce at home, and it's surprisingly quick and easy to do, too. A simple to make, thick, sweet and spicy sauce with a delicious garlicky kick. You can actually see pieces of chili and minced garlic suspended in the sauce in the pictures in this post. This sauce is a classic condiment in Asian cuisine, especially Thai and Vietnamese cuisine.
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