Thai salmon with noodles
Thai salmon with noodles

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, thai salmon with noodles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jackie and Charlie Travers cooking delicious Thai Salmon with Noodles. Benefits: This high protein meal is great news for your muscles and even better news for your weight loss goals. The journal Cell Metabolism found a high-protein meal leads makes you feel fuller for longer. I chose to pair the glazed salmon with a Thai noodle salad made with dry rice noodles.

Thai salmon with noodles is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Thai salmon with noodles is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have thai salmon with noodles using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai salmon with noodles:
  1. Take 1-2 tbsp Thai curry paste (depending on size of fish fillets) (see recipe)
  2. Make ready 2 salmon fillets (mine were huge so I used 2 tbsps of paste)
  3. Prepare 2 tbsp coconut cream (shaved)

The salmon in this recipe is very moist, flaky, juicy, and flavorful. The Asian sauce is smooth and silky, with just the right amount of garlic. The whole dish is very easy to make - I make this for dinner right after a long day at work! Rice noodles and asparagus in addition to honey sesame salmon make this.

Instructions to make Thai salmon with noodles:
  1. Preheat the oven to 180 degrees.
  2. Heat a pan over a high heat. Add the the Thai paste. Fry for 2 minutes to let the flavours infuse. Then add the shaved coconut cream. Mix until it has melted, add a dash of water (it should be a thick paste) and remove from the heat.
  3. Line a baking tray with foil and lay the salmon out, skin side down. Spread the paste over the salmon and bake for 10 minutes. (I like mine soft/ medium rare in the middle. If you like it more well done, cook if for a couple more minutes).
  4. While the salmon is cooking, stir fry some veg (I had even more Thai paste which I threw in with the veg) and cook some noodles.
  5. Remove the salmon from the oven and serve :-)

The whole dish is very easy to make - I make this for dinner right after a long day at work! Rice noodles and asparagus in addition to honey sesame salmon make this. The Salmon Thai Noodles recipe out of our category Cooking! Drain and cool under cold running water. Mix through to stop noodles sticking. thai salmon-with-noodles nutrition facts and nutritional information.

So that is going to wrap it up with this exceptional food thai salmon with noodles recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!