Lentils_with_Swiss_chard_and_lemon_juice
Lentils_with_Swiss_chard_and_lemon_juice

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lentils_with_swiss_chard_and_lemon_juice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Save time and buy groceries online from Amazon.co.uk In a deep soup pot, add Swiss chard with lentils and water, boil until lentils are cooked In a heated saute pan add oil and garlic allowing garlic to go golden in colour Add coriander to the garlic and stir. Add the mixture to the lentils and Swiss chard's pot Lentils_with_Swiss_chard_and_lemon_juice. Wash the strips of Swiss Chard; drain. When soup is the consistency you like, stir in lemon juice and season to taste with salt.

Lentils_with_Swiss_chard_and_lemon_juice is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Lentils_with_Swiss_chard_and_lemon_juice is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have lentils_with_swiss_chard_and_lemon_juice using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lentils_with_Swiss_chard_and_lemon_juice:
  1. Make ready 500 g or (a bunch) washed & chopped Swiss chard
  2. Get 1 cup green lentils
  3. Take 200 g potato cut into small cubes
  4. Prepare 5 cloves garlic - crushed
  5. Prepare 1/2 cup fresh coriander washed & chopped
  6. Make ready 1/2 cup lemon juice
  7. Prepare 2 tbsp olive oil
  8. Prepare 2 tbsp vegetable oil
  9. Get 2 tbsp flour
  10. Prepare 1/8 cup water - to dissolve flour
  11. Get 1 tsp salt
  12. Get 1 L hot water (approximately)

Avo toast with spinach, feta and salmon Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, avo toast with spinach, feta and salmon. One of my favorites food recipes. For mine, I will make it a little bit tasty.

Steps to make Lentils_with_Swiss_chard_and_lemon_juice:
  1. In a deep soup pot, add Swiss chard with lentils and water, boil until lentils are cooked
  2. In a  heated saute pan add oil and garlic allowing garlic to go golden in colour
  3. Add coriander to the garlic and stir. Add the mixture to the lentils and Swiss chard's pot
  4. At this stage add potato cubes and dissolved flour to the soup pot
  5. Add the lemon juice and salt to taste. Leave on low heat until potatoes are cooked and ingredients are homogenized.
  6. Serve hot,next to radish and onion
  7. By:Bara'a Chougari

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