Chilli Mushroom
Chilli Mushroom

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chilli mushroom. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chilli Mushroom is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chilli Mushroom is something which I have loved my entire life.

Come and Find Your Perfect Home. High Strength Formula Containing Lion's Mane, Reishi, Chaga, Shitake, Cordyceps & Maitake Heat the oil in a large pot over medium heat, and cook the onions until they have softened. Stir in the garlic, chilli powder and red cayenne pepper. Let any liquid evaporate. chilli mushroom is a simple dish made of stir fried mushrooms with chilli sauce.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chilli mushroom using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Mushroom:
  1. Get 1 packet mushroom
  2. Get 2 Capsicum
  3. Get as required Refined oil
  4. Get 2-3 Onions
  5. Make ready 3-4 packets chilli flakes or chilli powder
  6. Take 2 tsp vinegar
  7. Prepare 2 tsp soya sauce
  8. Get as per taste Salt

If you don't have a processor then simply dice into small pieces using a knife. Heat the oil in a large-based frying pan. If you don't have a processor then simply dice into small pieces using a knife. Heat the oil in a large frying pan.

Instructions to make Chilli Mushroom:
  1. Take a non-stick pan.Add two tsp refined in it.
  2. Heat the oil. Then add chopped onion and capsicum.Mix well for 1 minute.
  3. After that add soya sauce, vinegar, chilli flakes and salt as taste.Mix well.
  4. Then Take Another pan. Add oil for fry.Fry the cut mushroom for 2 minutes.
  5. Add the fried mushroom in gravy. Mix well for 1 minute.And serve.

If you don't have a processor then simply dice into small pieces using a knife. Heat the oil in a large frying pan. Chilli Garlic Mushroom is a regular Indian sabzi or curry flavoured with chilli and garlic paste that pairs so perfectly well with rotis, phulkas and rice. Pour a little oil into the hot frying pan. Peel and mince the red onions.

So that is going to wrap it up with this special food chilli mushroom recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!