Cauliflower fried rice
Cauliflower fried rice

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cauliflower fried rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Cauliflower fried rice is something that I have loved my whole life. They’re fine and they look wonderful.

This quick and easy Fried Rice made with riced cauliflower tastes like it just came from your favorite Chinese restaurant. Serve as a side or add cooked chicken, pork or shrimp for a fast and easy main dish. This "Cauliflower Fried Rice" is EXCELLENT (chef worthy)! I had imagined so many adaptations to the recipe before I had actually made it (i.e. marinate the meat; switch up the pork for a combination of pork, chicken, and shrimp; add hot pepper sauce and/or fresh grated ginger) but I don't think there is much room for improvement in this recipe.

To begin with this recipe, we have to prepare a few components. You can have cauliflower fried rice using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower fried rice:
  1. Prepare 1 head cauliflower
  2. Prepare 1 tbsp coconut oil
  3. Take 4 slice bacon
  4. Get 200 grams peeled and deveined prawns
  5. Make ready 4 eggs
  6. Make ready 1 tbsp fish sauce
  7. Make ready 1 onion, chopped
  8. Make ready 2 garlic cloves
  9. Make ready 1/2 capsicum
  10. Take 1/4 ginger
  11. Take 3 tbsp tamari
  12. Take pinch himalayan salt
  13. Get pinch ground black pepper
  14. Take 3 tbsp chopped parsley
  15. Take bunch bean sprouts
  16. Make ready 1 chilli long red to serve
  17. Get 1 lime wedges to serve

The portions are generous and you get a serving or two of. Cauliflower rice, or cauliflower grated into rice-like bits, really does taste similar to rice, or at least it behaves similarly by soaking up all the flavor of its seasonings. In this quick and easy cauliflower fried rice recipe, I sauté grated cauliflower with aromatics, vegetables, soy sauce, and eggs, much like Chinese-style fried rice. This easy kitchen-sink cauliflower fried rice is packed with vegetables and a healthy take on the Chinese favorite.

Steps to make Cauliflower fried rice:
  1. Pulse cauliflower until it resembles rice
  2. Melt coconut oil and fry bacon until crispy. Remove from pan and pan fry prawns until almost cooked
  3. Whisk eggs and make a thin omelette, when cooked remove and slice thinly.
  4. Heat remaining coconut oil and add onion and garlic cook until soft, add capsicum and ginger cook for 3-5 mins add the cauliflower and cook until tender. Add the tamari salt and pepper and remaining ingredients sir fry for a minute or two until heated through.
  5. Serve with splash of fish sauce and chilli if desired

In this quick and easy cauliflower fried rice recipe, I sauté grated cauliflower with aromatics, vegetables, soy sauce, and eggs, much like Chinese-style fried rice. This easy kitchen-sink cauliflower fried rice is packed with vegetables and a healthy take on the Chinese favorite. Guaranteed to become one of your family's go-to recipes. Add the cauliflower, edamame, and remaining sesame. It can be served by itself, as a quick lunch, or as a side dish.

So that is going to wrap this up for this exceptional food cauliflower fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!