Chilli prawn tagliatelle
Chilli prawn tagliatelle

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chilli prawn tagliatelle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chilli prawn tagliatelle is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chilli prawn tagliatelle is something which I have loved my entire life. They are fine and they look wonderful.

Meanwhile heat the oil in a large frying pan or wok over a medium-low heat. Stir in the crème fraîche and warm through, then add a little of the reserved cooking water to make more sauce, if necessary. Bring a large pan of salted water to the boil. Add the pasta and cook according to the packet instructions until al dente.

To get started with this recipe, we have to first prepare a few components. You can have chilli prawn tagliatelle using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chilli prawn tagliatelle:
  1. Prepare 250 grams prawns
  2. Make ready 2 servings tagliatelle
  3. Take 2 cloves garlic
  4. Make ready 1 red chilli
  5. Prepare 1 tbsp parsley
  6. Take 400 g tinned tomatoes
  7. Get 1 lemon
  8. Take 2 tsp capers

As the garlic begins to colour, add the prawns and sauté them for a minute. Add the white wine and tomato purée, and simmer for a couple of minutes. Grate the zest of the lemon and roughly chop the rocket. Season to taste with salt and plenty of black pepper.

Instructions to make Chilli prawn tagliatelle:
  1. Heat pan of salted water for the pasta, mean while finely chop and deseed the chilli, garlic and parsley, zest the lemon
  2. Heat a pan with olive oil, add prawns, as well as the garlic, capers, chilli and lemon zest, season with salt and pepper
  3. Toss in the pan for 5 mins, add a splash of white wine and reduce then add the tinned tomatoes and chopped parsley, crush the tomatoes and simmer to thicken
  4. While the sauce cooks add the pasta to the water following the given instructions (depending on if you are using fresh or dried pasta)
  5. Once the pasta is cooked, and sauce has reduced, add the tagliatelle to the sauce and toss, adding some of the pasta water to loosen if required
  6. Add a squeeze of lemon juice, garnish with some chopped parsley and serve

Grate the zest of the lemon and roughly chop the rocket. Season to taste with salt and plenty of black pepper. With a few ingredients: tagliatelle, tomatoes, garlic, chilli and prawns, you can surprise your guests. On OneHowTo.com we give you the recipe to make tagliatelle with prawns. Before you start, bring a large saucepan of salted water up to the boil.

So that is going to wrap it up with this special food chilli prawn tagliatelle recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!