Mie Kocok Bandung
Mie Kocok Bandung

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mie kocok bandung. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The name is originally coming from one of the most famous noodle dish in. Mie kocok (lit: "shaken noodle"), is an Indonesian beef noodle soup, specialty of Bandung city, West Java. The dish consists of noodles served in rich beef consommé soup, kikil (beef tendon), bean sprouts and bakso (beef meatball), kaffir lime juice, and sprinkled with sliced fresh celery. Mie Kocok Bandung - cari info Tempat Wisata Baru di Bandung yang menawarkan " Surga Wisata Kuliner " yang enak dan murah ? jika iya, inilah Gambar, daftar Alamat & Harga serta Resep Mie.

Mie Kocok Bandung is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mie Kocok Bandung is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook mie kocok bandung using 21 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mie Kocok Bandung:
  1. Take Beef broth
  2. Get 1 kg cow trotters
  3. Take 1 ltr water
  4. Make ready 5-7 cloves garlics (fine chopped)
  5. Get 2 cm fresh ginger (crushed)
  6. Prepare Lemongrass
  7. Make ready 3 bay leaves
  8. Prepare 1/2 tbs nutmeg powder
  9. Take 2 tbs salt (according to your liking)
  10. Get 1 tsp white pepper
  11. Prepare Dash sugar
  12. Get Other Ingredients
  13. Get 500 gr flat white noodles
  14. Prepare 100 gr bean sprouts
  15. Take 50 gr bok choy (only green parts)
  16. Take 10-12 pcs meatballs
  17. Prepare 2 small green lime (half per portion)
  18. Get Sweet soya sauce
  19. Take Chilli sauce
  20. Make ready Fried shallot for sprinkler
  21. Prepare Spring onions for sprinkler

Ini dia empat mie kocok enak di Bandung yang bisa jadi santapan makan siangmu. Kuah sedap nan gurih pada mie kocok memang hampir tak pernah gagal menggoyang lidah. Mie kocok Bandung merupakan mie kuning yang memiliki kuah kaldu sapi yang cukup kental. Kemudian diberi irisan tendon kaki sapi atau kikil, toge bakso, jeruk nipis, bawang goreng.

Steps to make Mie Kocok Bandung:
  1. Clean the trotters and boil with some ginger (crushed), lemongrass and bay leaves
  2. At the same time sauté the chopped garlic until it turns yellow, then add to the boiling pot of trotters, you can also add the meatballs at this stage if your meatballs are not cooked yet
  3. Add salt, pepper, nutmeg and sugar, let it boiling until the trotters are fully cooked
  4. While waiting for the above, prepare the noodles, boil to cook and place it in a bowl
  5. Blanche the bean sprouts and bok choy, then add it to the noodles bowl
  6. Once the trotters are cooked, check the broth taste, add whatever necessary (salt / sugar / pepper)
  7. You can add your meatballs at this point if you already have Cooked meatballs, let it boil along with the trotters for 5 minutes
  8. Cut the soft part of the trotters into cubes (small pieces) and add them to the noodles bowl, add 3 to 4 meatballs then add the broth as well
  9. Add to the almost-ready-to-serve bowl, a dash of lime juice, a table spoon of sweet soya sauce and chilli sauce as per your taste
  10. Sprinkle it with fried shallot and sliced spring onions
  11. Mie Kocok is ready to be served. Enjoy!

Mie kocok Bandung merupakan mie kuning yang memiliki kuah kaldu sapi yang cukup kental. Kemudian diberi irisan tendon kaki sapi atau kikil, toge bakso, jeruk nipis, bawang goreng. Di sana, terdapat kuliner mie yang bernama mie kocok Bandung. Nama mie kocok sendiri berasal Tapi, kuah pada mie kocok lebih kental dari kuah mie bakso. Selain mie kuning, mie kocok juga.

So that is going to wrap this up with this special food mie kocok bandung recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!