Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tomato chutney. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tomato chutney is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tomato chutney is something that I’ve loved my whole life. They are fine and they look fantastic.
Free and fast delivery on all appliances. Garden At Home With Sarah Raven, Wide Range of Products Available Online James Martin's quick and easy tomato chutney is a cinch to whip up for burgers or a veggie curry. Place into sterilised jars and allow to cool before covering. This tomato chutney recipe is easy to make and tastes great just on crackers.
To get started with this recipe, we must prepare a few ingredients. You can cook tomato chutney using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato chutney:
- Prepare 2-3 tomatoes chopped
- Make ready 1 tsp mustard seeds
- Take 1/4 tsp turmeric powder
- Make ready To taste salt and sugar
- Make ready As needed oil
Pour into a sterilised jar and leave to cool. Heat gently stirring until the sugar has dissolved. Put all the ingredients, apart from the vinegar, in a preserving pan or large, deep saucepan. Add half the vinegar and season.
Steps to make Tomato chutney:
- Heat oil and temper mustard seeds
- Add tomatoes and saute well adding salt and turmeric powder and cover till it become soft
- Now add sugar and mix well
- It is ready to enjoy
Put all the ingredients, apart from the vinegar, in a preserving pan or large, deep saucepan. Add half the vinegar and season. Place the pan over a medium heat. Slowly bring the mixture to a simmer, stirring constantly, until the sugar has dissolved. This easy tomato chutney is so easy to make - all the ingredients are chucked into one pan and simmered slowly, to produce a rich, tasty preserve that will go wonderfully with so many different.
So that’s going to wrap it up with this exceptional food tomato chutney recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
