Chilli Paneer
Chilli Paneer

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chilli paneer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chilli Paneer is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chilli Paneer is something which I have loved my entire life. They’re nice and they look fantastic.

In a typical Chilli Paneer recipe, the fried paneer cubes are tossed in a sweet, sour, spicy sauce. The paneer cubes can be coated with flours or batter coated and deep fried. Chilli paneer Crispy chilli paneer is a Indo chinese starter or appetizer made by tossing fried paneer in sweet sour and spicy chilli sauce. This recipe will help you to make the best restaurant style dish.

To begin with this recipe, we must first prepare a few ingredients. You can have chilli paneer using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Paneer:
  1. Get 1 Pk Paneer cut into cubes
  2. Take 1 tsp cumin powder
  3. Get 2 Tbs tomato sauce
  4. Prepare 1 Tbs sweet chilli sauce
  5. Make ready 1 Tbs soy sauce
  6. Make ready 1 Tbs hot chilli sauce
  7. Take 1-2 chillies sliced
  8. Get 1 onion sliced
  9. Take 3 Tbs cornflour
  10. Make ready Oil fir cooking
  11. Get touches Sesame oil for finishing
  12. Prepare Freshly chopped coriander
  13. Prepare Mixed pepper cut into cubes (optional)

A perfect cocktail party recipe that pleases will please everyone right from the kids to the grownups. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Instructions to make Chilli Paneer:
  1. In a bowl mix paneer cubes with cornflour. In a pan add some oil, shallow fry the coated paneer. Turn on every sides to allow golden all over. Remove and set aside.
  2. In the same pan, add a little oil and shallow fry the peppers and dry until golden, remove set aside.
  3. In a small bowl mix the cooking sauces as listed above.
  4. In the same frying pan sautee the onion. Now add the sauce and the sliced chilli to the onion.
  5. Taking care as it will spot as soon as the chilli sauce mix hit the pan, with a fiery smoke of chillies.
  6. Add the paneer, peppers (if using) to the sauce. Add some water to bind the ingredients together as well as to create a sauce.
  7. Give it all a good mix. Taste for seasoning and adjust.
  8. Drizzle with sesame oil. Turn heat off. Serve with more sliced chillies and chopped coriander.
  9. Enjoy with your preferred accompaniment of your choice.

Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. This is absolutely delicious and easy to make. To begin making Chilli Paneer Recipe, mix corn flour with ¼ cup of water. Stir in the soya sauce, ketchup, chilli sauce and salt into the corn flour mixture.

So that’s going to wrap it up with this exceptional food chilli paneer recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!