Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tomato chutney pakora😍. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Tomato chutney pakora😍 is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Tomato chutney pakora😍 is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have tomato chutney pakora😍 using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tomato chutney pakora😍:
- Take 2 medium Tomatoes
- Get 2 tbsp green chutney
- Take 1/2 cup baisan
- Take 1/4 tsp baking soda
- Make ready 1/4 tsp salt
- Get 1/2 tsp chilli flakes
- Make ready 1/4 tsp zeera powder
- Prepare Water as required
This Sweet Spicy Tomato Chutney pairs well with Paratha, Bread, Idli, Dosa, Uttapam, Vada, and chillas. You can serve this with Pakoras too. The best thing about this chutney is, it takes only a few minutes to make. All in all, This is a must try recipe.
Steps to make Tomato chutney pakora😍:
- First take 2 red but hard tomatoes and slice dem and apply chutney over dem
- Now take baisan and add all spices in it
- Make a medium thick paste using water as required
- Now gently add tomato in baisan and cover it using spoon
- In already heated oil fry it till golden
- DS year long monsoon season in KARACHI people r craving for pakoras so ds one is a perfect addition in da list of pakoras
- After potatoes brinjal chilis onion dis one wl surely b a hit
- You can see in da picture how juicy and chatpata it looks from inside too
The best thing about this chutney is, it takes only a few minutes to make. All in all, This is a must try recipe. Would you like any meat in the recipe? Tomato chutney is a traditional South Indian condiment made with tomatoes, spices and herbs. It is usually served with South Indian Breakfast dishes like Idli, Dosa, Pongal, Rava idli & many snacks.
So that is going to wrap this up with this special food tomato chutney pakora😍 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
