Fried shallot and coriander rice
Fried shallot and coriander rice

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, fried shallot and coriander rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried shallot and coriander rice is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Fried shallot and coriander rice is something that I’ve loved my whole life.

When shallots start to turn brown add some finely chopped garlic and a pinch of salt and pepper. Stir well until all ingredients lovely and soft. In a large skillet, melt the butter over medium heat. Add the alliums (shallots, scallions, leeks and onion) and a good pinch of salt and cook, stirring, until everything is nice and soft and.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried shallot and coriander rice using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried shallot and coriander rice:
  1. Get 1-2 cups cooked rice
  2. Prepare 1 big shallot
  3. Get 1 clove garlic
  4. Get 1 handful coriander
  5. Prepare 1 pinch salt and pepper

Add more fried onion, mint leaves and coriander leaves on top of the rice and cover with a tight lid. Cook the rice over VERY low heat. The lid should be tight, which enable the rice cook by the steam created by itself slowly. Add the wine and cook until reduced by half.

Instructions to make Fried shallot and coriander rice:
  1. Thin sliced shallots and fry on low heat pan
  2. When shallots start to turn brown add some finely chopped garlic and a pinch of salt and pepper. Stir well until all ingredients lovely and soft.
  3. Add some rice in and mix well
  4. Turn the heat off and add chopped coriander. Mix well and serve as a side dish. Delicious đŸ˜‹

The lid should be tight, which enable the rice cook by the steam created by itself slowly. Add the wine and cook until reduced by half. Pour in the stock and water and bring the mixture to a boil. The Chilli Coriander Fried Rice Recipe, is a fiery combination of red and green chillies with vibrant green coriander leaves not only makes this rice a treat for the eyes but also for the palate. Serve the Chilli Coriander Fried Rice Recipe along with a Asian Style Tofu Curry with Roasted Eggplants to make a complete meal for a asian dinner.

So that’s going to wrap this up for this special food fried shallot and coriander rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!