orange-glazed pork chops
orange-glazed pork chops

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, orange-glazed pork chops. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

orange-glazed pork chops is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. orange-glazed pork chops is something which I have loved my entire life. They’re fine and they look wonderful.

Sprinkle pork chops with salt and pepper. In a skillet over medium-high heat, brown chops in oil on both sides. Combine brown sugar and orange juice concentrate; pour over the chops. Serve pork and sauce over rice.

To begin with this particular recipe, we have to prepare a few ingredients. You can have orange-glazed pork chops using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make orange-glazed pork chops:
  1. Make ready 1/2 cup fresh orange juice ( about 2lg orange)
  2. Prepare 2 tbsp orange marmalade
  3. Get 1 tbsp whole grain mustard
  4. Get 1 tbsp vegetable oil
  5. Get 4 pork loin chops
  6. Get 1/4 tsp salt
  7. Take 1/4 tsp black pepper
  8. Take 2 rosemary springs
  9. Take 1 medium white onion sliced into rings
  10. Get 2 tbsp fresh lime juice

Cook time depends on the thickness ot the chops. Orange Glazed Pork Chops with only five ingredients are ready in minutes and make a delicious dinner on a weeknight or weekend. Glazed pork chops are easy way to get tender pork chops on the table in no time. Five ingredients is all you need to make your family a simple and healthy dinner on a busy night.

Steps to make orange-glazed pork chops:
  1. preheat oven to 400°.
  2. combine juice, marmalade, and mustard in a saucepan over low to medium heat, bring to a lightly boil, reduce to low heat, and simmer 15 minutes or till syrupy
  3. heat a large skillet on medium high heat, add oil, coat hole skillet, sprinkle salt and pepper over porkchops, cook pork 5 minutes or until browned.turn pork, add rosemary and onion to pan, pour juice mixture over pork, bake at 400, for 13 minutes, or til thermometer reaches 140°.
  4. take the onion and rosemary place it on a plater, retrun skillet back stove top, on medium heat, add lime juice.cook 5 minutes or til liquid is syrupy.add pork to a plater, pour syrup over porkchops….ready to serve ..a great tasting dish

Glazed pork chops are easy way to get tender pork chops on the table in no time. Five ingredients is all you need to make your family a simple and healthy dinner on a busy night. Heat a large ovenproof skillet over medium-high heat. Sprinkle pork with salt and pepper. Turn pork; add rosemary and onion to pan.

So that’s going to wrap it up for this special food orange-glazed pork chops recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!