Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sardines roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sardines roll is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Sardines roll is something that I have loved my whole life. They are nice and they look wonderful.
These useful spices can be used to cook so many different meals! Crunchy sardine rolls will be your best friend! You should learn how to make it now! Who said that a can of sardines is just for meal time?
To get started with this recipe, we have to first prepare a few ingredients. You can cook sardines roll using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sardines roll:
- Prepare 12 fillets raw sardine
- Prepare 12 leaves perilla
- Make ready 4 sliced cheese
- Prepare Salt
- Make ready Flour
Added in a bit of tomato sauce if you find it too dry. Sardines are to Mediterraneans what tuna is to most Americans. How do sardines come to be so underrated in America? Is it their fault that they look so homely, and smell so.
Instructions to make Sardines roll:
- One perilla leaf and 1/3 slice of sliced cheese.
- Layer A fillet of sardine, perilla and cheese. *the order of the layers in the photo is not ideal.
- Make them rolls with toothpicks. Preheat oven to 240 d.
- Sprinkle flour and salts.
- Put in the oven for 10 min and enjoy after.
How do sardines come to be so underrated in America? Is it their fault that they look so homely, and smell so. SARDINE ROLLS Source : Nazian Nasir via Galeri Aneka Resepi. Sardines are often served in cans, but can also be eaten grilled, pickled, or smoked when fresh. Nah cara buat inti sardine roll.
So that is going to wrap this up with this exceptional food sardines roll recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
